@peace.love.dough: Homemade Bagel Bites 🥯🍕 These are so easy to make, and they’re perfect for meal prep! Assemble a batch, freeze them, and you’ve got an easy snack or lunch ready to pop into the oven or air fryer. Bagel Dough • 3 cups bread flour • 2 ¼ tsp yeast • 1 ½ tsp salt • 1 tbsp honey • 1 ½ cups warm water Mix and knead until smooth, then let rise until doubled in size. Shape into mini bagels and boil, about 30 seconds per side. I added baking soda and honey to the water. Bake at 425°F for 15 minutes, or until lightly golden. Once cooled, slice and top with pizza sauce, mozzarella, and your favorite toppings. To meal prep: Assemble the bagel bites, place on a baking sheet and freeze until solid, then transfer to a freezer bag or container. Bake straight from frozen at 400°F for about 10–12 minutes, or air fry at 375°F for about 6–8 minutes, until hot and bubbly. 🙌 #bagel #homemade #mealprep #MomsofTikTok #fypシ

Mariah :

The pre made bagels are horrible these days. They don’t taste like they use to at all.

Chelsea Hoyt :

I didn’t hear you say what is the oven temperature for them?

Sean :

Imma buy the bagels ha.

WhiskAndWander :

Are you sure about measurements? mine came out really wet and i had to add another 160 grams flour.

Melanee :

My bagels are always so runny and sticky after pulling from the boiling water. Do you think they’re boiling too long?

Rachel Kolodziej :

has anyone tried this with gluten free flour

tay.foodhacks :

So simple!!

ginger :

Azure Verdi :

You always have great recipes! You explain each step very clearly! Thank you so much!!

Crys Paker :

Well done. Well spoken, well explained, great hand and visual set up for visual learners. You should add the step for them add herb, seasonings, cheese into the dough

Selena Caballero :

Thank you!!! For sharing !! This helps a lot

MajinJoker87 :

good thing tour using a pink bowl because IF IT'S NOT PINK IT WON'T BE THE SAME!!!

Big Isis💋 💎 :

Thank you

Grain&Bear it Custom Woodworks :

My girls are gonna love this! 🤯

XOXO :

Oh hell yeah

Chris Keagle :

They look amazing

So so sparkle :

thanks for this

Ladiee Dee :

I use all your bread recipes ! This one is next 😏

Debi Rager Nestel :

Yum!!! What I like best is that is homemade from scratch and so easy thank you for sharing this recipe❤️

annamitchell481 :

I feel like my bagels always taste so salty from the baking soda. Any idea how much water you use to the 1tbs baking soda?

inspiringyoushow :

💗💗💗

Mary-Ann Frayser ❌️ :

🥰🥰🥰

chasing_the_sunn :

✍🏼✍🏼✍🏼

lyla 🩷 :

@Hi

Latrice Homemade :

🥰🥰🥰