@thaykitchendiaries: Caprese, but make it spooky 💀🍅 Juicy tomatoes, fresh basil, balsamic glaze, and little mozzarella skulls because apparently even my salads are celebrating Halloween. It’s fresh, ridiculously easy, and just creepy enough for a Halloween party. Would you eat the mozzarella skulls or are they too cute to destroy? 💀 #fyp #halloween #halloweenideas #EasyRecipe #spookyseason

thaykitchendiaries
thaykitchendiaries
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Monday 05 October 2026 23:22:16 GMT
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sugaahhh
Vane 🌙💜✨ :
Such a cute idea! Love it 💀🥰💜✨
2026-10-06 04:29:21
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callmelillll
lilyanne :
Yummmm
2026-10-06 02:56:48
0
graduationsongs20
graduation songs 202 :
in salad put bits of black olives in eyes & nose !
2026-10-05 23:50:19
3
thaykitchendiaries
thaykitchendiaries :
💀 Spooky Caprese Salad Ingredients: • Fresh mozzarella • Cherry or grape tomatoes • Fresh basil • Olive oil • Balsamic glaze • Salt and black pepper For the mozzarella skulls: 1. Add the mozzarella to a skull-shaped silicone mold, pressing it into each cavity. 2. Bake at 350°F for about 8 minutes. 3. Carefully remove any excess moisture and pat the mozzarella dry with a paper towel. 4. Place the mold in the fridge for 10 minutes to let the skulls firm up. 5. Gently remove them from the mold. For the salad: Add the tomatoes and fresh basil to a plate, then arrange your mozzarella skulls on top. Drizzle with olive oil and balsamic glaze, then finish with salt and black pepper. Easy, spooky, and perfect for a Halloween party 💀🍅
2026-10-05 23:27:49
1
graduationsongs20
graduation songs 202 :
where do you get the molds?
2026-10-05 23:53:17
1
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