@chef.chamba: Beef Tapa Pineapple Beef & Marinade • 1.5 kg sirloin or ribeye, thinly sliced • 6 cloves garlic, minced • 1 cup pineapple juice • 3 tbsp soy sauce • 2 tbsp oyster sauce • 1/4 cup brown sugar • 1 tsp ground black pepper To Cook • 3 tbsp salted butter • 1–2 tbsp calamansi juice (or lemon), optional finish #EasyRecipe #pagkaingpinoy #fyp #foryoupage #pinoyfood