🍆🍅 Classic French ratatouille made with fresh eggplant, zucchini, peppers, tomatoes, garlic, basil, and thyme! This colorful Provençal vegetable stew is packed with flavor and tastes even better the next day. Serve it warm or chilled, over creamy polenta, alongside grilled meats, or with crusty bread. 🇫🇷🌿 #ratatouille #frenchrecipes #vegetarianrecipes #summervegetables #EasyRecipes - @scratchansow