@rianaliks: this is part1!!(part2?) #JENNIE #kpopfyp #blackpinkbts #ateezcortis #lesserafimillit

𝐑𝐈𝐀𝐍𝐀

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Region: KZ

Tuesday 06 October 2026 09:03:50 GMT

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Comments

BLACKPINK :

jennie

2026-10-06 12:24:31

178

🕊️•~𝐀𝐋𝐈𝐅𝐀/알리파•~🫠 :

congratulations August, april, june

2026-10-07 01:12:18

0

～☆𝐣𝐞𝐧𝐧𝐢𝐞 𝐤𝐢𝐦～｡☆ :

congratulations intro (and August)

2026-10-06 12:55:23

22

𝐋𝒆𝒆 𝔹𝒆𝔗𝒐ྀི ˖ ࣪⊹ :

November

2026-10-06 16:12:06

20

unknown47 :

october??

2026-10-06 15:12:56

11

Night shade queen 👑 :

march here

2026-10-06 16:43:42

13

⊙⊝⊜ ִֶJK⟭⟬⁷ ⊙ִֶ˚⋆ִֶָ𓂃🖤 :

I love my song because I’m BTS fan yah [Red heart][Red heart][Red heart]

2026-10-06 20:17:10

0

K....109 :

march

2026-10-06 12:10:18

7

Joyce blink army🖤🩷💜🇨🇩🇹🇭 :

February I want Jennie

2026-10-06 22:31:50

0

🦢 _-لوزين_𝖑𝖚𝖏𝖆𝖎𝖓 _-🦋 :

November a aaaaaaaaaah ☻☻☺︎

2026-10-06 18:04:16

7

✮𝐁ᴘ 𝐃𝐞𝐟𝐞𝐧𝐝𝐞𝐫ᵒᵗ⁴ :

congratulations august

2026-10-06 09:49:58

22

Rayaan⚘️ :

like jennie

2026-10-06 22:20:15

0

aesthetic_savage_blink :

JUNE HERE GUYS

2026-10-06 10:26:46

14

official account √°~ :

congratulations march

2026-10-06 10:03:40

6

Amon :

im junee

2026-10-06 16:27:19

1

pewpew_Rani❅ :

march hearrr

2026-10-06 14:10:09

0

adri2002 :

jennie

2026-10-06 13:18:40

6

Sawadikaholic–★ :

yeeee_eee

2026-10-06 15:40:07

1

💕Sun SoMeta❤️ :

2026-10-06 15:36:27

1

گونش طیبی :

2026-10-06 15:42:39

1

🎀MELEK 🎀 :

2026-10-06 12:27:55

4

dija :

2026-10-06 21:54:02

4

♡_Ra_haf_♡ :

jennie

2026-10-06 16:47:58

2

Midnight _Soul😜😜 :

Bad

2026-10-06 09:09:49

4

Black_Heart :

August my fav song💅🫀✨ I'm soo luckyy

2026-10-06 18:31:01

4

To see more videos from user @rianaliks, please go to the Tikwm homepage.

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Our take on Eatwell101’s recipe!😍 Here’s how we made it! 👇 Ingredients: 14 oz farfalle pasta 3 tbsp olive oil 2 medium onions, sliced 3 tbsp Dale’s Seasoning 4 garlic cloves 14 oz mushrooms, sliced 10 oz fresh spinach 1/2 cup vegetable broth Pepper, to taste 1/2 cup Parmesan cheese, grated 3/4 cup heavy whipping cream Directions: 1. Cook pasta in salted water until al dente 2. Heat 1 Tbsp olive oil in a large skillet. Add the onion and sauté for 2-3 minutes until translucent and slightly browned. Remove from the skillet and transfer to a plate. 3. In the same skillet, add the mushrooms and Dale’s Seasoning and sauté for about 3 minutes until browned. Add a bit of oil if necessary. Remove mushrooms to the plate with onion and set aside. 4. In the same skillet, add the spinach and cook for 2 minutes until just wilted. Adjust seasoning with salt and pepper. Remove spinach and drain excess water. Transfer to another plate. 5. Still in the same skillet, heat a little oil, add the chopped garlic and cook for about 30 seconds, then deglaze with vegetable broth. Add cream, and grated Parmesan and cook for 2 minutes, stirring until combined. 6. Once the pasta is ready, add mushrooms, onion and spinach back to the skillet, then add drained pasta and combine. Add more Parmesan and stir.

Our take on Eatwell101’s recipe!😍 Here’s how we made it! 👇 Ingredients: 14 oz farfalle pasta 3 tbsp olive oil 2 medium onions, sliced 3 tbsp Dale’s Seasoning 4 garlic cloves 14 oz mushrooms, sliced 10 oz fresh spinach 1/2 cup vegetable broth Pepper, to taste 1/2 cup Parmesan cheese, grated 3/4 cup heavy whipping cream Directions: 1. Cook pasta in salted water until al dente 2. Heat 1 Tbsp olive oil in a large skillet. Add the onion and sauté for 2-3 minutes until translucent and slightly browned. Remove from the skillet and transfer to a plate. 3. In the same skillet, add the mushrooms and Dale’s Seasoning and sauté for about 3 minutes until browned. Add a bit of oil if necessary. Remove mushrooms to the plate with onion and set aside. 4. In the same skillet, add the spinach and cook for 2 minutes until just wilted. Adjust seasoning with salt and pepper. Remove spinach and drain excess water. Transfer to another plate. 5. Still in the same skillet, heat a little oil, add the chopped garlic and cook for about 30 seconds, then deglaze with vegetable broth. Add cream, and grated Parmesan and cook for 2 minutes, stirring until combined. 6. Once the pasta is ready, add mushrooms, onion and spinach back to the skillet, then add drained pasta and combine. Add more Parmesan and stir.

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