@cookrate.com: Puff pastry appetizer with minced meat so good, there's nothing left Ingredients minced meat: 1.5 kg (3 lb) puff pastry: 800 g (28 oz) black pepper: 2 g (0.1 oz) salt: 2 g (0.1 oz) onion: 1 pc mushrooms: 3 pc black pepper: 2 g (0.1 oz) salt: 2 g (0.1 oz) cheese: 200 g (7.1 oz) eggs: 1 pc cooking cream: 100 g (3.5 oz) Additionally eggs: 2 pc lemon: 1 pc salt: 2 g (0.1 oz) mustard: 30 g (1.1 oz) olive oil: 200 ml (6.8 fl oz) Greek yogurt: 100 g (3.5 oz) garlic powder: 2 g (0.1 oz) parsley: 10 g (0.4 oz) salt: 2 g (0.1 oz)

Snokychild :

I've never peeled mushrooms I didn't even know that I'm supposed to. I'm gonna continue not peeling

jba1956 :

The time it will take to cook the meat will burn the pastry. Pass.

MØŘŤÂĐÂ :

I'm too lazy to do that i rather to make just egg or indomie

lindseycappotto0 :

I won't make that dip with a raw egg yolk in it

Eli :

I made homemade made mayo with boiled egg yolk, it's healthier and you won't have raw eggs in it.

フラッシュモブのシンデデレラちゃん🩷🩷💜💜 :

A tasted like pizza? Pizza delivery!!!🩷🩷🩷💜💜💜

marciab :

Simple? I THINK NOT!!!

Nance :

I didn't know you could peel a mushroom 😳

melanieadams427 :

lovely and delicious 👌🏻

Beetle :

No one is skinning mushrooms

Terry Rourke :

Don't peel mushrooms!!!

Terri Walker :

Pastry would be mega greasy - the meat was not at all lean.

UFCMarvelFan :

Everybody's so creative!

18036 :

Looks raw

Sadie Williams :

Yummy

Sarah Polasek :

yam yam us a ☺️

user3837474910704 :

Amen

nada :

كل شي في هذا الحساب رووووووووووووووعه ♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️

isissantoro3 :

Eu queroo

Lulu9270 :

No mushrooms

Un bel homme •и• :

Marthie :

Amen

استكوزا :

يسلمواا إيديااااات الشبف😋😋😋

AYABONGA J ♒️ :

budget beef wellington? 😮

amanda :

Very very nice 🥰