@yume.bakery: 🎃 Halloween Nutella Cookie Pie Ingredients * 150 g softened butter * 120 g brown sugar * 50 g granulated sugar * 1 egg + 1 egg yolk * 1 tsp vanilla * 1 tbsp heavy cream * 220 g all-purpose flour * ½ tsp baking soda * ½ tsp baking powder * ½ tsp salt * 100 g chocolate chips * 100 g orange & brown M&Ms * 150–180 g Nutella Instructions 1. Cream the softened butter and sugars for 1–2 minutes. 2. Mix in the egg, egg yolk, vanilla and heavy cream. 3. Add flour, baking soda, baking powder and salt. Mix until just combined. 4. Fold in the chocolate chips and half of the M&Ms. 5. Chill the dough for 30 minutes. 6. Divide into 10–12 portions. Flatten each piece, add 1–1½ tbsp Nutella to the center and seal into a ball. 7. Place the dough balls close together in a lined 24-cm baking pan. Top with the remaining M&Ms. 8. Bake at 175°C / 350°F for 22 - 25 minutes. 9. Let cool for 10–15 minutes, then scoop straight into the center while still warm and gooey. 🎃🍫 #chocolatechipcookie #Recipe #Recipeg #spookyszn #halloweenrecipe