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@y.3832: #ကဲ့ cbမှာလာတောင်းထားတဲ့ချစ်ညီလေးရပီနော်#မေ့နေကြပြီလား #စိန်ညီကို #ကိုသန်း၀င်း #fpyシ
🎚️ꜱᴇɪɴ ɢʏɪ (ᴏꜰꜰɪᴄɪᴀʟ)🎛️
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Region: MM
Tuesday 06 October 2026 16:23:41 GMT
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ကိုကျော်ကြီး :
[Heartwarming][Heartwarming][Heartwarming]
2026-10-07 01:55:08
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Other Videos
#щп #щитпост #furuta #tokyoghoul #tokyoghouledit @По словам байдена
🫧🤎. #بدون_موسيقى #عدسة_ماكرو📸 #تصوير #your_coffee #fyp #coffee #viral #4u #مليون_مشاهدة❤
#tayc #concert
Ingredients: 1 kg fresh potatoes, 3 tablespoons olive oil, 2 tablespoons butter, 3 cloves garlic, 1 teaspoon salt, 1 teaspoon black pepper, 1 tablespoon smoked paprika, 1 teaspoon garlic powder, 1 teaspoon onion powder, fresh rosemary, fresh parsley, grated parmesan cheese. Side dishes: fresh lettuce, tomatoes, pickles, corn on the cob, onions, bell peppers, ranch sauce, ketchup, barbecue sauce. Preparation: Wash and peel the potatoes, then cut them into thick strips. Soak the potato strips in cold water for 30 minutes to remove excess starch, then dry them completely. Mix olive oil, melted butter, garlic, salt, black pepper, smoked paprika, garlic powder and onion powder to make the seasoning. Coat the potato strips evenly with the seasoning and place them on a baking tray or fry them until golden and crispy. Cook until the fries become crispy outside and soft inside. Sprinkle with fresh rosemary, parsley and parmesan cheese before serving. Serve the homemade crispy fries with fresh vegetables, ranch sauce, ketchup, barbecue sauce and traditional American countryside side dishes.
🐟🔥 Receita de Peixe Assado na Lenha com Verduras 🌿🥕🍅 🐟🔥 Receita de Peixe Assado na Lenha com Verduras 🌿🥕🍅 Ingredientes: 🐟 1 peixe inteiro limpo 🧄 4 dentes de alho amassados 🍋 Suco de 1 limão 🫒 3 colheres (sopa) de azeite 🧂 Sal e pimenta‑do‑reino a gosto 🍅 Tomates 🧅 Cebola 🫑 Pimentão 🥕 Cenoura 🥒 Abobrinha 🌿 Cheiro‑verde 👩🍳 Modo de preparo: Tempere o peixe e deixe marinar por 30 minutos. Acenda a lenha e espere formar uma boa brasa. Coloque o peixe para assar lentamente junto com as verduras, regando tudo com azeite. Asse até o peixe ficar dourado por fora e macio por dentro. Finalize com cheiro‑verde e sirva bem quente. 😊🔥
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