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@katymomis: #kimhyunjoong김현중 #kimhyunjoong_oficial #henecias

Katia Nadhyeli
Katia Nadhyeli
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Region: MX
Tuesday 06 October 2026 18:24:05 GMT
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nghianguyen45227
Nghia Nguyen45227 :
Chào kim hihihihi
2026-10-09 09:25:54
0
nghianguyen45227
Nghia Nguyen45227 :
😁😁
2026-10-09 09:26:22
0
chelo.lpez.mndez
Chelo López Méndez :
💚💚💚
2026-10-07 08:54:02
0
s1f1n1s
Sf :
💚💙💚
2026-10-07 07:06:30
0
nyo.nyo8037
Hnin Se :
[Heartwarming][Heartwarming][Heartwarming][Heartwarming][Heartwarming][Heartwarming]
2026-10-07 03:51:17
0
marateresa50
marateresa50 :
🥰🥰🥰
2026-10-06 20:19:42
0
estrellagonzalez421
estrellagonzalez421 :
🥰🥰🥰
2026-10-06 19:32:33
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melversina
ClaudiaM :
🥰🥰🥰
2026-10-06 18:43:16
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nora82247
nora :
❤️❤️❤️
2026-10-06 23:57:46
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Daripada ikut pusing mikirin jawabannya, mending cari tahu langsung di bioskop! Siapa tahu jawabannya lebih jujur dari yang kita kira. 👀 🎬 BAPAK PALING JUJUR 🎟️ ADVANCE TICKET SALES: BUY 1 GET 1 FREE! 🍿 Tayang mulai 15 Oktober 2026 #filmpalingjujur #filmbpj #bpjclip
A quick, budget-friendly Mexican-inspired salmon taco recipe packed with high protein, anti-inflammatory spices, and fresh ingredients suitable for the whole family. Ingredients: - 4 (4-ounce) salmon fillets - 1 teaspoon turmeric - 1 teaspoon cumin - Salt and pepper to taste - 8 whole wheat tortillas - 2 cups shredded cabbage - 1/2 cup chopped cilantro - 1/4 cup lime juice - 1 tablespoon olive oil - 1 cup mixed berries (strawberries, blueberries, raspberries) - 1/2 small red onion, finely chopped - 1 teaspoon honey or maple syrup - Optional: hot sauce or salsa for serving Instructions: 1. Preheat the oven to 400°F (200°C). 2. Season the salmon fillets with turmeric, cumin, salt, and pepper. 3. Place the salmon on a baking sheet lined with parchment paper and bake for 12-15 minutes, until cooked through. 4. Meanwhile, prepare the cabbage slaw: in a bowl, toss shredded cabbage, cilantro, lime juice, olive oil, salt, and pepper. Set aside. 5. Make the berry salsa: in a small bowl, combine berries, red onion, honey, and a bit of lime juice. Mix gently. 6. Once the salmon is cooked, flake it into bite-sized pieces. 7. Warm the whole wheat tortillas in a dry skillet or microwave. 8. Assemble the tacos: divide flaked salmon among tortillas, top with cabbage slaw and berry salsa. 9. Serve immediately with optional hot sauce or salsa. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A quick, budget-friendly Mexican-inspired salmon taco recipe packed with high protein, anti-inflammatory spices, and fresh ingredients suitable for the whole family. Ingredients: - 4 (4-ounce) salmon fillets - 1 teaspoon turmeric - 1 teaspoon cumin - Salt and pepper to taste - 8 whole wheat tortillas - 2 cups shredded cabbage - 1/2 cup chopped cilantro - 1/4 cup lime juice - 1 tablespoon olive oil - 1 cup mixed berries (strawberries, blueberries, raspberries) - 1/2 small red onion, finely chopped - 1 teaspoon honey or maple syrup - Optional: hot sauce or salsa for serving Instructions: 1. Preheat the oven to 400°F (200°C). 2. Season the salmon fillets with turmeric, cumin, salt, and pepper. 3. Place the salmon on a baking sheet lined with parchment paper and bake for 12-15 minutes, until cooked through. 4. Meanwhile, prepare the cabbage slaw: in a bowl, toss shredded cabbage, cilantro, lime juice, olive oil, salt, and pepper. Set aside. 5. Make the berry salsa: in a small bowl, combine berries, red onion, honey, and a bit of lime juice. Mix gently. 6. Once the salmon is cooked, flake it into bite-sized pieces. 7. Warm the whole wheat tortillas in a dry skillet or microwave. 8. Assemble the tacos: divide flaked salmon among tortillas, top with cabbage slaw and berry salsa. 9. Serve immediately with optional hot sauce or salsa. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!


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ガラスツリーにめじるしチャーム飾ったら可愛すぎた🎄💖 ハロウィンもまだだけど、気分はクリスマス🤶＾＾ #ガラスツリー #クリスマスツリー飾り付け #めじるしアクセサリー
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