@ngcendezi: Ukuya ungaya kodwa ubuya yeyi I doubt 🤣🤣🤞🏽, Drive height 🥺😭🎒#bagged #stanceisnotacrime #creatorsearchinsights #fyppppppppppppppppppppppp #vw

Nqabzit_22

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Tuesday 06 October 2026 19:10:52 GMT

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@evram9n3x :

im waiting for you🤣😭🔥

2026-10-06 20:09:24

3

Stillliyas⛽️ :

Durban 🥰🥰

2026-10-06 21:30:46

1

tsidiwrld🌍 :

Ntshiloooo🔥😂

2026-10-06 19:46:13

1

🅰️thi :

🔥🔥🔥🙌

2026-10-07 14:44:23

2

Sisathi🤍 :

Qeee😂✊

2026-10-06 19:16:15

1

𝕬𝖛𝖎𝖜𝖊♛ :

there's the guy with the hottest polo

2026-10-08 20:17:35

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Mkay85 :

2026-10-08 19:20:39

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Mkay85 :

You gained a follower

2026-10-08 19:20:28

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imange🦅 :

🔥🔥

2026-10-06 19:36:28

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Other Videos

#السعوديه🇸🇦💚 #الاحساء#الرياض #الشرقية #مكة

#السعوديه🇸🇦💚 #الاحساء#الرياض #الشرقية #مكة

Green Goddess Salad 💚 Welcome to episode 5 of ✨Salads that don't suck✨ This one is SO fresh, crunchy and creamy... Simply scoop up with some tortilla chips for the perfect bite 🤌🏼🍃 This is my take on the viral green goddess salad (by @Baked by Melissa) that was popping off on TikTok years ago! I'm personally not huge on dressings being too garlicy/onion flavoured so I've toned it down for this recipe. I also added in avo for creaminess and it is deliciousss! Serves: 4 Salad base: 1/4 green cabbage 1 small head cos lettuce 2 cucumbers Dressing: 1 packed cup fresh basil Handful of baby spinach 1 medium avocado 1/2 jalapeño 1 large clove garlic 1/3 cup cashews 1 tbsp nutritional yeast Juice of 1 lemon 1 tbsp maple syrup 1/4 cup olive oil Salt & pepper, to taste To serve: Hemp seeds Tortilla chips Method: 1. Finely dice your cabbage, lettuce and cucumber and add into a large bowl. 2. Add all your dressing ingredients into a blender. Start on a low speed to break down the ingredients, then slowly increase to blend until smooth. If needed, add an extra dash of olive oil. 3. Pour into the salad bowl and mix well to coat all the ingredients. Taste and add extra salt if needed. 4. Sprinkle hemp seeds on top and serve with tortilla chips. #vegan #plantbased #healthyrecipe #healthyfood #saladrecipe #salads #EasyRecipe #health #vegansalad #plantbasedrecipe #greensalad #greengoddesssalad

Green Goddess Salad 💚 Welcome to episode 5 of ✨Salads that don't suck✨ This one is SO fresh, crunchy and creamy... Simply scoop up with some tortilla chips for the perfect bite 🤌🏼🍃 This is my take on the viral green goddess salad (by @Baked by Melissa) that was popping off on TikTok years ago! I'm personally not huge on dressings being too garlicy/onion flavoured so I've toned it down for this recipe. I also added in avo for creaminess and it is deliciousss! Serves: 4 Salad base: 1/4 green cabbage 1 small head cos lettuce 2 cucumbers Dressing: 1 packed cup fresh basil Handful of baby spinach 1 medium avocado 1/2 jalapeño 1 large clove garlic 1/3 cup cashews 1 tbsp nutritional yeast Juice of 1 lemon 1 tbsp maple syrup 1/4 cup olive oil Salt & pepper, to taste To serve: Hemp seeds Tortilla chips Method: 1. Finely dice your cabbage, lettuce and cucumber and add into a large bowl. 2. Add all your dressing ingredients into a blender. Start on a low speed to break down the ingredients, then slowly increase to blend until smooth. If needed, add an extra dash of olive oil. 3. Pour into the salad bowl and mix well to coat all the ingredients. Taste and add extra salt if needed. 4. Sprinkle hemp seeds on top and serve with tortilla chips. #vegan #plantbased #healthyrecipe #healthyfood #saladrecipe #salads #EasyRecipe #health #vegansalad #plantbasedrecipe #greensalad #greengoddesssalad

Khăn ướt babywipes

Khăn ướt babywipes

Beef Loaded Fries Recipe: Prepare 300g beef, 3 large potatoes, 1 onion, 2 garlic cloves, 100g cheddar cheese, 2 tablespoons olive oil, 1 tablespoon soy sauce, 1 teaspoon black pepper, 1 teaspoon smoked paprika, salt, ketchup, and fresh parsley. Wash and cut the potatoes into thick fries, soak in water for 15 minutes, then drain and pat dry. Toss with olive oil, salt, and smoked paprika. Bake at 220°C (425°F) for 25–30 minutes until golden and crispy. Cut the beef into small pieces or thin strips and marinate with soy sauce and black pepper for 10 minutes. Heat a little oil in a skillet, sauté the chopped onion and garlic until fragrant, then add the beef and cook until fully cooked and lightly browned. Spread the crispy fries on a baking tray, top with the cooked beef and shredded cheddar cheese, and return to the oven for 3–5 minutes until the cheese melts. Sprinkle with fresh parsley and serve with ketchup or garlic mayonnaise. Enjoy crispy golden fries topped with juicy beef and rich, melted cheese.

Beef Loaded Fries Recipe: Prepare 300g beef, 3 large potatoes, 1 onion, 2 garlic cloves, 100g cheddar cheese, 2 tablespoons olive oil, 1 tablespoon soy sauce, 1 teaspoon black pepper, 1 teaspoon smoked paprika, salt, ketchup, and fresh parsley. Wash and cut the potatoes into thick fries, soak in water for 15 minutes, then drain and pat dry. Toss with olive oil, salt, and smoked paprika. Bake at 220°C (425°F) for 25–30 minutes until golden and crispy. Cut the beef into small pieces or thin strips and marinate with soy sauce and black pepper for 10 minutes. Heat a little oil in a skillet, sauté the chopped onion and garlic until fragrant, then add the beef and cook until fully cooked and lightly browned. Spread the crispy fries on a baking tray, top with the cooked beef and shredded cheddar cheese, and return to the oven for 3–5 minutes until the cheese melts. Sprinkle with fresh parsley and serve with ketchup or garlic mayonnaise. Enjoy crispy golden fries topped with juicy beef and rich, melted cheese.

#fyp #viral #blowthisup #carsoftiktok #fastcars

#fyp #viral #blowthisup #carsoftiktok #fastcars

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