@alq.uran1: ولا تصعر خدك للناس ولا تمش في الأرض مرحا Do not turn your cheek away from people in contempt, nor walk exultantly on the earth. #قرآن #ياسر_الدوسري #creatorsearchinsights #فيديوهاتالقرانالكريم

𝐐𝐔𝐑𝐀𝐍
𝐐𝐔𝐑𝐀𝐍
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Tuesday 06 October 2026 19:35:16 GMT
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user7216631941845
سيف الدين :
يارب سترك ومغفرتك 🤲
2026-10-06 20:40:47
2
asmae71234
💕لـيـطـ⸙مـئنـ قـ⸙لـبـ⸙يـ💕 :
جزاك ربي الجنه🤲🌺
2026-10-06 21:58:32
1
qurankarim_262
قرآن || Quran :
جزاك الله خير
2026-10-06 22:15:39
2
loxo0212
LOXO 🇲🇦🇧🇷 :
الهم صلي على نبينا وحبيبنا محمد 👍👍🥰🥰
2026-10-07 13:19:42
1
amiramobile2
Amirah🩷🦑" :
MasyaAllah tabarakAlloh
2026-10-07 07:27:25
1
tilawa331
Tilawa.تلاوة :
جزاك الله خيرا
2026-10-06 19:51:12
2
om3r_69
𝑸𝒖𝒓𝒂𝒏 :
جزاك الله خيرا صديقي 🤎
2026-10-06 20:03:23
2
u_22asen
𝒀𝒂𝒔𝒊𝒏 :
استغفر الله العظيم
2026-10-07 18:08:19
0
asmae71234
💕لـيـطـ⸙مـئنـ قـ⸙لـبـ⸙يـ💕 :
اللهم إني اسالك فعل الخيرات وترك المنكرات وحب المساكين وانت تغفر لي وترحمني وإذا اردت فتنه في قوم فتوفني غير مفتون واسالك حبك وحب من يحبك وحب عمل يقربني إلى حبك اللهم صل على محمد عليه الصلاه والسلام عددماذكره الذاكرون وصل على محمد عليه الصلاه والسلام عدد ماغفل عن ذكره الغافلون
2026-10-06 21:58:18
1
mela031766
mela🤎🦢 :
جزاك الله خيرا 💐
2026-10-06 20:59:36
0
essr12
حسنات | Quran :
جزاك الله خير
2026-10-06 19:38:42
1
.tadabbur29
Tadabbur | تـدبّـر :
جزاك الله خير
2026-10-07 03:14:45
2
rashidalitalpur64
rashidalitalpur64 :
[Twin hearts][Twin hearts][Twin hearts]
2026-10-07 01:37:54
0
alhukuuma
Dr/آل مكار :
[قلب أحمر][قلب أحمر][قلب أحمر]
2026-10-07 01:31:36
0
amine_ha_oo
𝙖𝙢𝙞𝙣𝙚 :
🥰🥰🥰
2026-10-06 21:51:07
0
ellucuuuw28
el :
😇😇😇
2026-10-06 21:08:15
0
etsitu.56611
Et si tu.... :
🥰🥰🥰
2026-10-07 10:39:42
0
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A hearty, vegetarian Mediterranean-inspired dish featuring roasted vegetables and chickpeas in a spiced tomato sauce, perfect for meal prep. Ingredients: - 1 cup quinoa - 2 tablespoons olive oil - 1 large onion, chopped - 3 garlic cloves, minced - 2 carrots, chopped - 1 zucchini, chopped - 1 red bell pepper, chopped - 1 can (15 oz) chickpeas, drained and rinsed - 2 teaspoons cumin - 1 teaspoon ground coriander - 1 teaspoon smoked paprika - 1/2 teaspoon cinnamon - 1/4 teaspoon chili powder - 1 can (14 oz) diced tomatoes - 1 cup vegetable broth - Salt and pepper, to taste - Fresh cilantro, chopped (for garnish) Instructions: 1. Rinse the quinoa under cold water. Cook it according to package instructions; set aside. 2. Preheat oven to 400°F (200°C). Toss chopped carrots, zucchini, and bell pepper with 1 tablespoon olive oil, salt, and pepper. Roast on a baking sheet for 20-25 minutes until tender. 3. While vegetables are roasting, heat remaining olive oil in a large pot over medium heat. Add chopped onion and garlic; sauté until translucent. 4. Add cumin, coriander, paprika, cinnamon, and chili powder to the onions and garlic; cook for 1 minute until fragrant. 5. Stir in diced tomatoes, vegetable broth, chickpeas, and roasted vegetables. Bring to a simmer. 6. Reduce heat to low, cover, and simmer for 15 minutes to allow flavors to meld. 7. Season with additional salt and pepper to taste. 8. Serve the tagine over cooked quinoa, garnished with chopped cilantro. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A hearty, vegetarian Mediterranean-inspired dish featuring roasted vegetables and chickpeas in a spiced tomato sauce, perfect for meal prep. Ingredients: - 1 cup quinoa - 2 tablespoons olive oil - 1 large onion, chopped - 3 garlic cloves, minced - 2 carrots, chopped - 1 zucchini, chopped - 1 red bell pepper, chopped - 1 can (15 oz) chickpeas, drained and rinsed - 2 teaspoons cumin - 1 teaspoon ground coriander - 1 teaspoon smoked paprika - 1/2 teaspoon cinnamon - 1/4 teaspoon chili powder - 1 can (14 oz) diced tomatoes - 1 cup vegetable broth - Salt and pepper, to taste - Fresh cilantro, chopped (for garnish) Instructions: 1. Rinse the quinoa under cold water. Cook it according to package instructions; set aside. 2. Preheat oven to 400°F (200°C). Toss chopped carrots, zucchini, and bell pepper with 1 tablespoon olive oil, salt, and pepper. Roast on a baking sheet for 20-25 minutes until tender. 3. While vegetables are roasting, heat remaining olive oil in a large pot over medium heat. Add chopped onion and garlic; sauté until translucent. 4. Add cumin, coriander, paprika, cinnamon, and chili powder to the onions and garlic; cook for 1 minute until fragrant. 5. Stir in diced tomatoes, vegetable broth, chickpeas, and roasted vegetables. Bring to a simmer. 6. Reduce heat to low, cover, and simmer for 15 minutes to allow flavors to meld. 7. Season with additional salt and pepper to taste. 8. Serve the tagine over cooked quinoa, garnished with chopped cilantro. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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