@pablo.el.genial: Mime viejón: 👍/ Yt: Pablo.el.Genial #pabloelgenial #humor #shitpost #boostergold

Pablo el Genial

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Region: VE

Tuesday 06 October 2026 21:01:40 GMT

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Comments

gemeloso :

pero te dise con una condición, que traiga pan

2026-10-06 22:04:59

2812

knight_mini :

Mi papá: -Matar al presidente (debatible) -Irse del país( razonable) -Acabar con el hambre mundial(negociable) -Traer el pan(obligatorio)

2026-10-06 22:56:01

871

leaowaos :

pero te dice "ahi me traes una coca mijo" (quiere cerveza pero es nuestro lenguaje)

2026-10-06 23:34:11

204

dam⚖️ (higuruma's fan) :

las condiciones que pone no traer mujeres (si esta mi mamá) no hacer algo ilegal (y si lo hago, que no me atrapen) traerle una cheve fria (obligatorio) no llegar muy tarde (negociable) que le conteste (debatible

2026-10-07 01:53:39

43

Kahuya The Wandering :

el papá no sabe ni de que se trata pero anda de chill

2026-10-06 22:22:54

596

Septimo :

"no reduzcas ni aumentes la población mundial(negociable), traer facturas al día siguiente(obligatorio)"

2026-10-07 00:03:09

35

Sebastian@32 :

porque los padres son así, mi hermano la semana pasada salió sin permiso y tuve que ir por el, a tres pueblos de mi casa y mi mama si se enojo y mi papa solo dijo "está bien, pero que no llegue muy noche" carajo eran las 12 cuando fuí por el, no pidió pan porque estaba en su trabajo

2026-10-06 22:47:09

71

emi3421e :

soy fan

2026-10-06 21:08:18

24

Valen_387 :

Name de la cancion

2026-10-06 22:10:11

59

T.H.S :

Recien salido del horno

2026-10-06 21:05:59

138

Doctor Sawyer :

Mi papá si lo hace y siempre hace esto

2026-10-06 21:38:32

51

pablito_budda :

ni en mi cumpleaños respondió tan rapido

2026-10-06 21:11:01

40

𓆰fran𓆪 :

mi papa viendo que enves de mandarme a preguntarle me pegan un chancletaso a medio camino

2026-10-06 22:14:37

36

Julián pardo :

el 18 y tu

2026-10-06 21:29:59

14

Daniel.09 :

No manches mi situación es la opuesta la que me tira ese emote es mi mama

2026-10-06 23:46:28

9

Juanjo :

apoyando a los que empieza n en esta plataforma

2026-10-06 21:24:43

12

sef :

six seven

2026-10-07 00:11:19

0

zoroark :

2026-10-06 21:03:46

13

LucracL :

q afortunados los q pudieron pasar tiempo con su padre... el mio fallecio a mis 17 meses de nacido... 🥀 (no estoy aqui para dar lastima solo queria decir y ya)

2026-10-07 04:13:15

2

akagami no shanks :

mi viejo: -traer seres lovefcraftianos a nuestra realidad (opcional) -reecrear la realidad como la conocemos (debatible) -descubrir el multiverso (negociable) -traer una coca y pan (completamente obligatorio)

2026-10-07 01:52:07

4

Juan pablo Chacon :

cine

2026-10-06 22:04:23

1

Mijail Roldán :

volver vivo (opcional) llegar completo (opcional) no robar o drogarse (opcional) traer pan (obligatorio)

2026-10-07 02:35:58

1

tony :

el papá

2026-10-06 23:40:22

3

alex2011 :

tu antes de irte

2026-10-06 22:26:36

1

To see more videos from user @pablo.el.genial, please go to the Tikwm homepage.

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Crispy Chicken Alfredo Burritos 🌯🍗 These crispy chicken Alfredo burritos are the ultimate comfort food! Juicy seasoned chicken, creamy homemade Alfredo sauce, melted mozzarella and a crunchy cornflake coating, all wrapped in a golden, crispy tortilla. #chickenalfredo #chickenburrito #EasyRecipes #chickenwrap #DinnerIdeas Ingredients: For the chicken * 600g chicken breasts * 1 tsp black pepper * 1 tbsp garlic powder * 1 tsp onion powder * 1 tbsp smoked paprika * Salt to taste * 2 tbsp olive oil, for marinating * Oil, for cooking For the creamy Alfredo sauce * 2 tbsp butter * 1 tbsp garlic, minced * 1 cup double cream/heavy cream * 1/2 cup cream cheese * 1 cup Parmesan cheese, grated * Salt to taste * 1 tsp chicken bouillon * 1 tsp black pepper * 1 tsp garlic powder * 1 tsp oregano * 1 tsp chilli flakes To assemble * 6 large flour tortillas * 1 cup mozzarella cheese For the crispy coating * 2 large eggs, beaten * 2 cups cornflakes, crushed * Oil, for frying Method 1. Marinate the chicken: Season the chicken breasts with black pepper, garlic powder, onion powder, salt and smoked paprika. Add the olive oil and coat well. Marinate for 30 minutes–1 hour. 2. Cook the chicken: Heat a little oil in a pan over medium heat. Cook the chicken on both sides until golden and cooked through. Remove, rest for a few minutes, then chop into bite-sized pieces. 3. Make the Alfredo sauce: In the same pan, melt the butter and sauté the garlic for about 30 seconds. Add the cream, cream cheese, chicken bouillon, salt, black pepper, garlic powder, oregano and chilli flakes. Stir until smooth. 4. Add the Parmesan: Reduce the heat and stir in the Parmesan until melted and creamy. Simmer for 2–3 minutes until the sauce thickens. Let it cool slightly. 5. Assemble the burritos: Place a tortilla flat and add Alfredo sauce, mozzarella, chicken, more Alfredo sauce and mozzarella. Fold in the sides and roll tightly. 6. Coat: Dip each burrito into the beaten egg, then coat generously with crushed cornflakes, pressing gently so they stick. 7. Fry until crispy: Heat oil over medium heat. Place the burritos seam-side down first and fry on all sides until deeply golden, crispy and the cheese is melted. 8. Serve: Drain on a wire rack or paper towel and let them rest for 2–3 minutes before cutting.

Crispy Chicken Alfredo Burritos 🌯🍗 These crispy chicken Alfredo burritos are the ultimate comfort food! Juicy seasoned chicken, creamy homemade Alfredo sauce, melted mozzarella and a crunchy cornflake coating, all wrapped in a golden, crispy tortilla. #chickenalfredo #chickenburrito #EasyRecipes #chickenwrap #DinnerIdeas Ingredients: For the chicken * 600g chicken breasts * 1 tsp black pepper * 1 tbsp garlic powder * 1 tsp onion powder * 1 tbsp smoked paprika * Salt to taste * 2 tbsp olive oil, for marinating * Oil, for cooking For the creamy Alfredo sauce * 2 tbsp butter * 1 tbsp garlic, minced * 1 cup double cream/heavy cream * 1/2 cup cream cheese * 1 cup Parmesan cheese, grated * Salt to taste * 1 tsp chicken bouillon * 1 tsp black pepper * 1 tsp garlic powder * 1 tsp oregano * 1 tsp chilli flakes To assemble * 6 large flour tortillas * 1 cup mozzarella cheese For the crispy coating * 2 large eggs, beaten * 2 cups cornflakes, crushed * Oil, for frying Method 1. Marinate the chicken: Season the chicken breasts with black pepper, garlic powder, onion powder, salt and smoked paprika. Add the olive oil and coat well. Marinate for 30 minutes–1 hour. 2. Cook the chicken: Heat a little oil in a pan over medium heat. Cook the chicken on both sides until golden and cooked through. Remove, rest for a few minutes, then chop into bite-sized pieces. 3. Make the Alfredo sauce: In the same pan, melt the butter and sauté the garlic for about 30 seconds. Add the cream, cream cheese, chicken bouillon, salt, black pepper, garlic powder, oregano and chilli flakes. Stir until smooth. 4. Add the Parmesan: Reduce the heat and stir in the Parmesan until melted and creamy. Simmer for 2–3 minutes until the sauce thickens. Let it cool slightly. 5. Assemble the burritos: Place a tortilla flat and add Alfredo sauce, mozzarella, chicken, more Alfredo sauce and mozzarella. Fold in the sides and roll tightly. 6. Coat: Dip each burrito into the beaten egg, then coat generously with crushed cornflakes, pressing gently so they stick. 7. Fry until crispy: Heat oil over medium heat. Place the burritos seam-side down first and fry on all sides until deeply golden, crispy and the cheese is melted. 8. Serve: Drain on a wire rack or paper towel and let them rest for 2–3 minutes before cutting.

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