@nicolekidman: 🤍 @ChanelOfficial @Dua Lipa #KristenWiig #PedroPascal

Nicole Kidman
Nicole Kidman
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Region: US
Tuesday 06 October 2026 21:30:05 GMT
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vaerrien
Duaa💕 :
Here before Adéla reposts
2026-10-06 21:43:08
776
imo.grace
Imo.grace :
Someone check if Adela is ok
2026-10-06 22:31:51
196637
user06767676767676706
dylan :
pedro 1000% begged to do that line
2026-10-06 22:29:49
17610
marlon_hdz.rch
Marlon Hernandez :
And then the protagonist appeared at the end of the video
2026-10-06 22:09:12
78532
sophia.writing.scenarios
Sophia🎐 :
All I see is a bunch of icons on my screen
2026-10-06 21:37:58
105426
sandwich964
maddi :
Kristin Wig looks amazing holy sheet
2026-10-07 00:15:40
1474
cordeliagoodegfff
ℒylou🐈‍⬛ :
I FEEL LIKE NICOLE
2026-10-06 21:32:23
61502
jksjjud
dani⁷ :
behind the camera of this iconic video 🥴
2026-10-06 23:34:27
24168
thestrangestgirlonearth
👸🏻 :
Now THIS is what i wanna see
2026-10-06 22:37:07
11393
ilovepedrosfilmography
kal :
he’s so fucking hot
2026-10-07 03:53:56
1
mar_breathepls
mar_breathepls :
como se sentiran los productores de dream academy con esto?
2026-10-07 00:40:17
4679
bbsayin_
・ ⟢𓃻⋮ ¡=𝐼𝑆𝐴𝐼𝐴𝑆 ゛༝. :
yo cuando salió Pedro Pascal y dualipa
2026-10-06 23:18:08
479
para_bella
bella 🌈 :
mds a adela enterrou o katseye mesmo kkkk
2026-10-07 01:40:12
1721
lilakglow
lilakglow :
Why is this video 2 hours long?
2026-10-07 03:55:19
0
msnikkiwaters
Nikki Waters :
This is my song 😍 my name Nicole 🥰😂
2026-10-07 03:54:44
0
hannahbrown128
too hot to Hannah :
SHES HEARD IT
2026-10-07 03:55:28
0
p_hax_
_ph4x_ :
si Adela debutaba en katseye siento que no hubiera tenido el mismo impacto que tiene ahora como solista, la hubieran reprimido, gracias al cielo Adela pudo brillar por su cuenta. ♥️🫢
2026-10-07 02:05:30
218
camiyuuyis
cami :
top historical moment btw
2026-10-07 03:55:03
0
thesabrinatarot
✶⋆𝑆𝑎𝑏𝑟𝑖𝑛𝑎 ᥫ᭡ ֶָ֢⭒ :
Iconic moment ✨️
2026-10-06 21:33:42
85638
lillaycmj
Raxuma do ratata⁷ :
ATENÇÃO!‼️Aos amigos e amigas que votaram nulo, branco, Caiado, Cury, Renan ou Samara: se você votou assim, ou conhece alguém que votou, converse com essa pessoa. Tente mostrar por que, neste momento, precisamos concentrar nossos votos no Lula. Não precisa gostar do Lula. Não precisa gostar do PT. A questão, neste momento, vai muito além de preferência partidária. Precisamos nos unir e impedir que a família Bolsonaro volte a comandar o país. Se você é contra a família Bolsonaro, vote no Lula. Cada voto conta. Cada pessoa que conseguimos conscientizar faz diferença. O Brasil precisa de você. 🇧🇷
2026-10-07 00:16:35
290
dani_mich.061
dani :
me siento como una mamá orgullosa con adela[Llanto][Corazones gemelos]
2026-10-06 22:53:15
227
bootysobig_lord
Dnsss :
Adela is Hybe's biggest loss
2026-10-06 23:54:09
4124
porotiexxx
Elvis S🧿 :
no tengo con quien hablar de esto 😭 😍
2026-10-06 23:37:41
303
joypoceros
joypoceros :
me the whole video
2026-10-07 00:07:44
2565
__ireneiurcotta__
Irene Iurcotta🦋 :
PEDROOOOOOOOOOO YEEESSSSS
2026-10-06 22:27:12
2176
To see more videos from user @nicolekidman, please go to the Tikwm homepage.

Other Videos

Crispy Chicken Alfredo Burritos 🌯🍗 These crispy chicken Alfredo burritos are the ultimate comfort food! Juicy seasoned chicken, creamy homemade Alfredo sauce, melted mozzarella and a crunchy cornflake coating, all wrapped in a golden, crispy tortilla. #chickenalfredo #chickenburrito #EasyRecipes #chickenwrap #DinnerIdeas  Ingredients: For the chicken * 600g chicken breasts * 1 tsp black pepper * 1 tbsp garlic powder * 1 tsp onion powder * 1 tbsp smoked paprika * Salt to taste * 2 tbsp olive oil, for marinating * Oil, for cooking For the creamy Alfredo sauce * 2 tbsp butter * 1 tbsp garlic, minced * 1 cup double cream/heavy cream * 1/2 cup cream cheese * 1 cup Parmesan cheese, grated * Salt to taste * 1 tsp chicken bouillon * 1 tsp black pepper * 1 tsp garlic powder * 1 tsp oregano * 1 tsp chilli flakes To assemble * 6 large flour tortillas * 1 cup mozzarella cheese For the crispy coating * 2 large eggs, beaten * 2 cups cornflakes, crushed * Oil, for frying Method 1. Marinate the chicken: Season the chicken breasts with black pepper, garlic powder, onion powder, salt and smoked paprika. Add the olive oil and coat well. Marinate for 30 minutes–1 hour. 2. Cook the chicken: Heat a little oil in a pan over medium heat. Cook the chicken on both sides until golden and cooked through. Remove, rest for a few minutes, then chop into bite-sized pieces. 3. Make the Alfredo sauce: In the same pan, melt the butter and sauté the garlic for about 30 seconds. Add the cream, cream cheese, chicken bouillon, salt, black pepper, garlic powder, oregano and chilli flakes. Stir until smooth. 4. Add the Parmesan: Reduce the heat and stir in the Parmesan until melted and creamy. Simmer for 2–3 minutes until the sauce thickens. Let it cool slightly. 5. Assemble the burritos: Place a tortilla flat and add Alfredo sauce, mozzarella, chicken, more Alfredo sauce and mozzarella. Fold in the sides and roll tightly. 6. Coat: Dip each burrito into the beaten egg, then coat generously with crushed cornflakes, pressing gently so they stick. 7. Fry until crispy: Heat oil over medium heat. Place the burritos seam-side down first and fry on all sides until deeply golden, crispy and the cheese is melted. 8. Serve: Drain on a wire rack or paper towel and let them rest for 2–3 minutes before cutting.
Crispy Chicken Alfredo Burritos 🌯🍗 These crispy chicken Alfredo burritos are the ultimate comfort food! Juicy seasoned chicken, creamy homemade Alfredo sauce, melted mozzarella and a crunchy cornflake coating, all wrapped in a golden, crispy tortilla. #chickenalfredo #chickenburrito #EasyRecipes #chickenwrap #DinnerIdeas Ingredients: For the chicken * 600g chicken breasts * 1 tsp black pepper * 1 tbsp garlic powder * 1 tsp onion powder * 1 tbsp smoked paprika * Salt to taste * 2 tbsp olive oil, for marinating * Oil, for cooking For the creamy Alfredo sauce * 2 tbsp butter * 1 tbsp garlic, minced * 1 cup double cream/heavy cream * 1/2 cup cream cheese * 1 cup Parmesan cheese, grated * Salt to taste * 1 tsp chicken bouillon * 1 tsp black pepper * 1 tsp garlic powder * 1 tsp oregano * 1 tsp chilli flakes To assemble * 6 large flour tortillas * 1 cup mozzarella cheese For the crispy coating * 2 large eggs, beaten * 2 cups cornflakes, crushed * Oil, for frying Method 1. Marinate the chicken: Season the chicken breasts with black pepper, garlic powder, onion powder, salt and smoked paprika. Add the olive oil and coat well. Marinate for 30 minutes–1 hour. 2. Cook the chicken: Heat a little oil in a pan over medium heat. Cook the chicken on both sides until golden and cooked through. Remove, rest for a few minutes, then chop into bite-sized pieces. 3. Make the Alfredo sauce: In the same pan, melt the butter and sauté the garlic for about 30 seconds. Add the cream, cream cheese, chicken bouillon, salt, black pepper, garlic powder, oregano and chilli flakes. Stir until smooth. 4. Add the Parmesan: Reduce the heat and stir in the Parmesan until melted and creamy. Simmer for 2–3 minutes until the sauce thickens. Let it cool slightly. 5. Assemble the burritos: Place a tortilla flat and add Alfredo sauce, mozzarella, chicken, more Alfredo sauce and mozzarella. Fold in the sides and roll tightly. 6. Coat: Dip each burrito into the beaten egg, then coat generously with crushed cornflakes, pressing gently so they stick. 7. Fry until crispy: Heat oil over medium heat. Place the burritos seam-side down first and fry on all sides until deeply golden, crispy and the cheese is melted. 8. Serve: Drain on a wire rack or paper towel and let them rest for 2–3 minutes before cutting.

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