@lydmama: Travel in my kitchen with me! Ukraine 🇺🇦 We are making Borscht and Pampushky This is a full day project but definitely yummy! Never had beets in a recipe before but you can’t really taste them, adds a nice earthy flavor. Loved the crunch of the cabbage. I had some issues with my beef, so I think if I did it again, I will do the beef in the instant pot since I have the best luck with that but overall an amazing recipe!! Borscht from @Milana ✨ Russian Wife Pampushky from @Семья и Хобби What country should we pick next and what meal should it be? Let me know! #borscht #pampushky #ukraine #ukrainianfood #Recipe
If you wanna give ur kids the true Ukrainian experience make sure you yell at them to be quiet while the pampushki dough rises or the dough wont rise. bonus points if you chase one of them with a kitchen towel.
2026-10-07 02:05:24
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dasha :
As a ukrainian that cooks borscht almost every week, you did incredible!!!!!!!! On the dot!! Good Job!
2026-10-07 02:02:36
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blueleg933 :
Yes, you're saying pampushki perfectly! You did a great job with your borsh
2026-10-07 00:07:05
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anna 💐 :
borscht is so versatile and unique to each family!! in Ukraine, everyone has their “own recipe” of borscht and they all taste so different. I love my moms but do not enjoy my grandmas 🤣 well done!!
2026-10-07 00:16:25
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Yana Kharchenko :
Wow, you did such an amazing job! As a Ukrainian who cooks borscht and pampushky regularly, I’m so proud and thrilled to see you try our national dish. Your video was shot beautifully, and the meal looks incredible—borscht is honestly so deliciously balanced in carbs, proteins, fats, and fiber. You're awesome!
2026-10-07 00:59:25
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eyeless_jess :
weird enough as someone with Ukrainian heritage..I dont like borscht
2026-10-07 01:23:53
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lea_yuhhh :
My families version is so different 😳 we are polish & Ukrainian. ours is like a red beet base but then we put in chunks of ham, hrutka ( think scrambled eggs as a slice), hard boiled eggs,kielbasa and horseradish 😁
2026-10-07 01:58:37
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Mivinka :
It turned out absolutely wonderful! And borscht is actually tastiest the next day, after it’s had a little time to sit in the fridge 🥰
2026-10-07 02:06:55
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Abby :
Love broscht I am Ukrainian and Belarus
2026-10-07 01:01:57
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Milana ✨ Russian Wife :
You did a great job! Glad you liked it 😊
2026-10-07 04:25:24
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Food_is_life :
The Pampushki looks so pillowy
I need to try this one day
2026-10-07 00:13:05
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anastasiya :
You did great! The trick for any soup where you’re boiling meat is to get it to the boiling point and immediately get rid of that water, rinse out the pot, then fill it up with fresh water (you can pre boil it in the kettle to make it faster) that way you don’t have to deal with the gross grey things and try to scoop them out with a spoon. Most of it is just meat impurities, doing it that way you actually get a much cleaner broth
2026-10-07 00:43:49
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⋆. 𐙚˚࿔𝙶𝚒𝚞𝚕𝚜𝚑𝚎𝚗𝜗𝜚˚⋆. :
I love people embracing our culture!!
2026-10-07 01:44:48
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SeattleSiren :
Borscht is underrated!
2026-10-07 00:11:42
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Stella29 :
Lady, cook the beets first
2026-10-07 04:35:11
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pusseerat :
ukrainian borshch but in description you mentioned RUSSIAN account?
2026-10-07 04:25:13
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Ledjona❤️❤️❤️ :
Albania food meat pie 🥧 it’s amazing 🤩
2026-10-07 04:31:44
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Yana Kharchenko :
Вау, ви така молодець! Як українка, яка готує борщ із пампушками на постійній основі, я просто в захваті й дуже пишаюся тим, що ви спробували нашу національну страву. Відео знято неймовірно красиво, а сам борщ вийшов чудовий — це справді дуже смачна й ідеально збалансована їжа за білками, жирами, вуглеводами та клітковиною. Ви крута!
2026-10-07 00:59:15
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user5367044699859 :
The subtitles telling me we’re making “borscht and borscht” 😂
2026-10-07 00:22:24
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yana :
Try crushing some garlic in at the very ebd it gives it such good flavor 🤤
2026-10-07 00:25:06
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Yasmine. ❤️ :
You should make a Palestinian dish called makluba! It’s called upside down! Very good with potatoes and carrots! With salad and Greek yogurt!😋
2026-10-07 01:00:45
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SEO :
Try my borscht recipe (I’m russian)!❤️
2026-10-07 01:31:19
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nekomiyako :
Вітаю вас із справжнім українським досвідом — кухня цілковито заплямована рожевим після натирання буряку 🔥🩷🩷🩷
2026-10-07 02:37:52
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kirishima'spebble13 :
can you make goulash it's my favorite comfort meal but I make mine different from my grandma's if you need to know the recipe just dm me
2026-10-07 02:58:35
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joyisiconic :
I think this meal is Hungarian but it’s ham and noodles my family makes it in a bunt pan but it’s noodles, shredded up ham mixed with sour cream and light breading that is then mixed with cooked pasta then cooked some more. It’s one of my family favorite meals
2026-10-07 01:38:05
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