@the__crave: Parmesan Roasted Asparagus 🧀 Ingredients * 1½ pounds fresh asparagus, woody ends trimmed * 2 tablespoons olive oil * ½ teaspoon kosher salt * ¼ teaspoon black pepper * ½ cup freshly grated Parmesan * Lemon wedges, for serving Instructions 1. Preheat oven to 400°F. 2. If the asparagus is thick, peel the lower half of each stalk for a more tender bite. 3. Place on a baking sheet, toss with olive oil, salt and pepper, and spread into a single layer. 4. Roast for 15–20 minutes, until tender and lightly browned. 5. Sprinkle with Parmesan and return to the oven for 1–2 minutes, until melted. 6. Serve warm with a squeeze of fresh lemon. #RoastedAsparagus #ParmesanAsparagus #EasySideDish #VegetableRecipes #DinnerIdeas

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Wednesday 07 October 2026 02:56:54 GMT