@konbini: @LaMano🚫🦵🏾qui imite le diable de Tazmanie ?! On aura tout vu pendant sa PIRE interview et il rigole PAS… enfin presque ! La Mano 1.9 sera à l’Accor Arena le 7 mai 2027 et sa nouvelle mixtape “Blessed“ est dispo !

Konbini
Konbini
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Region: FR
Wednesday 07 October 2026 20:30:00 GMT
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chloe17_05
chloe :
J’aime trop sa voix
2026-10-07 21:03:20
4304
glr9onne
🙍🏽‼️ :
"parce que j'aime bien marcher"
2026-10-07 21:00:18
7816
arnx45k
arnx45k :
L’interview il est incroyable 😂😂😂😂
2026-10-07 21:13:15
738
abdel2k26
abd2k26 :
« bataille de rat ?! » « trompé »
2026-10-07 21:53:58
468
lk9_73
𝑳𝒌9🎭 :
Vdm meilleur interview que jai vu 😂😂😂😂😂😂😂😂😂😂
2026-10-07 21:07:12
371
mathiiild2
mathilde<3 :
"trompé"
2026-10-07 20:43:58
425
sofiane011w
صوفيان🫩 :
Jvais dire à ma maman que tu ma insulter
2026-10-07 20:33:48
6141
user3812727209399
🔥🍓$UСКiН !N ВIО❌🍓 :
helpful devoted 😊
2026-10-07 23:31:29
40
cici41257
C.i.a.🇨🇻🇧🇷🇵🇹 :
Ahaaaaaaaaaaaaaaaaaaahhaah
2026-10-07 21:06:31
144
.htm.216
🫨 :
Prck j’aime bien marcher
2026-10-07 20:39:11
569
s.l..y78
#𝓈𝓁𝓃 :
J’aime trop le délire 😂
2026-10-07 20:58:41
294
t_dfd8
t_dfd8 :
Le concept est génial
2026-10-07 20:37:44
2094
leturkod0
𝓛𝓮𝓽𝓾𝓻𝓴𝓸𝓭 :
C’est la meilleur interview
2026-10-07 21:31:45
596
ikashyy_
IKA.$ :
« moins fort » hahahahahhaa
2026-10-07 23:10:12
41
hugo_rgv
hugo𖣂🖤🇮🇹🇻🇦 :
"parce que j'aime bien marcher" moe..
2026-10-07 21:19:55
69
kongoleese01
NESSY💎👑 :
Il est tellement ivoirien eh Az 🤣🤣
2026-10-07 21:38:05
41
user3571542330777
Fatal bzk :
😂😂 gang gang grr paho
2026-10-07 23:12:25
0
dougi.v2
𝟗𝟐🇳🇱 :
« Mon sac il est à la mon sac il est à la house »
2026-10-07 22:09:50
46
zng_891
zng〽️ :
«pck j’aime bien marcher»
2026-10-07 21:15:15
58
shaiya.a
S H Λ Ï Y Λ :
J’aime trop sa voix !
2026-10-07 21:18:42
72
axel.elnz
Axel :
comment il me foudroie de rire
2026-10-07 20:58:36
133
sm2v94
sami :
On slaaance
2026-10-07 21:13:42
88
user_americain
| Notti |☁️🕊️🇺🇸 :
Il me fait peur..?
2026-10-07 20:32:16
195
n_caps683
🇨🇻🏴‍☠️ :
Pk il parle comme la mano
2026-10-07 21:33:45
270
meltrql
𝑀𝑒𝑙𝑡𝑟𝑞𝑙 :
La meilleure wesh
2026-10-07 20:34:27
130
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Other Videos

Taking birria to a whole other level with this birria ramen 🍜🇲🇽❤️  Ingredients For the Birria - Shoulder Chuck Roast , cut into large chunks - Salt, for seasoning - Black pepper, for seasoning - Oil, for searing For the Birria Consomé  - 6 dried chile guajillo, stems and seeds removed - 2 dried chile ancho, stems and seeds removed - 1 dried chile de árbol - 3 bay leaves - ½ yellow onion - 2 whole cloves - 4 garlic cloves - 3½ Roma tomatoes - ⅛ tsp ground cumin - ½ tsp salt - ½ tsp black pepper - ½ tsp dried thyme - ½ tsp Mexican oregano - 1 tsp Knorr beef bouillon - 1 cup reserved chile cooking water For the Ramen - Ramen noodles, 1 package per serving - Diced red onion - Fresh cilantro - Sliced jalapeños Instructions 1. Prepare the chiles: Remove the stems and seeds from the guajillo and ancho chiles.  2. Sear the beef: Heat oil in a large pot or Dutch oven. Generously season the chuck roast on all sides with salt and black pepper. Sear the seasoned beef on all sides until deeply browned.  3. Boil the meat & chiles: To the meat you add 5 cups of hot water, then add the chile guajillos, chile anchos, chile de árbol, bay leaves, and ½ onion cook until the chiles have softened 4. Prepare the tomato mixture: In a different  pan, fry the 4 garlic cloves, 3½ Roma tomatoes, 3 whole cloves until softened and lightly charred. 5. Blend the adobo: Add the softened chiles, tomatoes, garlic, cumin, salt, black pepper, thyme, oregano, Knorr beef bouillon, and 1 cup of the reserved chile cooking water to a blender. Blend until completely smooth. 6. Cook the birria: Strain the blended adobo over the meat. Cover and simmer over low heat for approximately 3–4 hours, or until the beef is completely tender and easily shredded. 7. Shred the beef: Remove the tender beef from the consomé and shred. Return the shredded beef to the consommé and keep warm. Birria Ramen 1. Cook the ramen: Bring the birria consommé to a boil. Add 2 cups of hot consomé directly to the ramen noodles and let it cook until tender. 2. Assemble: Top with shredded birria, diced red onion, fresh cilantro, and sliced jalapeños. Serve: Serve immediately while hot, with plenty of the flavorful birria consomé  #ideasdecomida #recetasfaciles #recetasmexicanas #birria #fypシ゚viral
Taking birria to a whole other level with this birria ramen 🍜🇲🇽❤️ Ingredients For the Birria - Shoulder Chuck Roast , cut into large chunks - Salt, for seasoning - Black pepper, for seasoning - Oil, for searing For the Birria Consomé - 6 dried chile guajillo, stems and seeds removed - 2 dried chile ancho, stems and seeds removed - 1 dried chile de árbol - 3 bay leaves - ½ yellow onion - 2 whole cloves - 4 garlic cloves - 3½ Roma tomatoes - ⅛ tsp ground cumin - ½ tsp salt - ½ tsp black pepper - ½ tsp dried thyme - ½ tsp Mexican oregano - 1 tsp Knorr beef bouillon - 1 cup reserved chile cooking water For the Ramen - Ramen noodles, 1 package per serving - Diced red onion - Fresh cilantro - Sliced jalapeños Instructions 1. Prepare the chiles: Remove the stems and seeds from the guajillo and ancho chiles. 2. Sear the beef: Heat oil in a large pot or Dutch oven. Generously season the chuck roast on all sides with salt and black pepper. Sear the seasoned beef on all sides until deeply browned. 3. Boil the meat & chiles: To the meat you add 5 cups of hot water, then add the chile guajillos, chile anchos, chile de árbol, bay leaves, and ½ onion cook until the chiles have softened 4. Prepare the tomato mixture: In a different pan, fry the 4 garlic cloves, 3½ Roma tomatoes, 3 whole cloves until softened and lightly charred. 5. Blend the adobo: Add the softened chiles, tomatoes, garlic, cumin, salt, black pepper, thyme, oregano, Knorr beef bouillon, and 1 cup of the reserved chile cooking water to a blender. Blend until completely smooth. 6. Cook the birria: Strain the blended adobo over the meat. Cover and simmer over low heat for approximately 3–4 hours, or until the beef is completely tender and easily shredded. 7. Shred the beef: Remove the tender beef from the consomé and shred. Return the shredded beef to the consommé and keep warm. Birria Ramen 1. Cook the ramen: Bring the birria consommé to a boil. Add 2 cups of hot consomé directly to the ramen noodles and let it cook until tender. 2. Assemble: Top with shredded birria, diced red onion, fresh cilantro, and sliced jalapeños. Serve: Serve immediately while hot, with plenty of the flavorful birria consomé #ideasdecomida #recetasfaciles #recetasmexicanas #birria #fypシ゚viral

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