@joceacosta08: Pumpkin Arroz con Leche 🎃🤎 The perfect cozy fall dessert — creamy, warm, and full of cinnamon + pumpkin flavor. **Ingredients** 4 cups water 1 cup white rice 1 cinnamon stick 1 small piloncillo cone (about 3–4 oz) 4 cups whole milk 1 can sweetened condensed milk 1 can evaporated milk 1 can pumpkin purée **To top** Ground cinnamon Pumpkin pie spice **Method:** Add the water, cinnamon stick, and piloncillo to a pot and bring to a boil until the piloncillo dissolves. Add the rice and cook until tender and most of the water has been absorbed. Pour in the whole milk, evaporated milk, sweetened condensed milk, and pumpkin purée. Stir everything together and simmer on low, stirring often, until thick and creamy. Serve warm and finish with cinnamon and pumpkin spice on top. Save this one for fall 🎃 #arrozconleche #pumpkinrecipes #falldesserts #fallrecipes #pumpkinseason

Jocelyn Acosta

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Region: US

Wednesday 07 October 2026 19:02:43 GMT