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@oromiaaimusic: #oromotiktok❤️💚❤️ethiopiantiktok #viralvideo #fyp #ethiopia #OromiaAiMusic

Oromia AI Music
Oromia AI Music
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Region: SA
Wednesday 07 October 2026 19:31:16 GMT
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user1172942200371
Daba Dufera KT :
Hijaaban bareedde mul'adhu rabbi faarsi
2026-10-08 02:23:14
0
user15082121560645
Black man2 :
🥰🥰🥰
2026-10-08 07:50:20
0
karimaa.shamshudi
kairmaa. s :
😘😘😘
2026-10-08 09:46:30
0
11111trrr
James :
🥰🥰🥰
2026-10-08 05:51:46
0
11111trrr
James :
💞💞💞
2026-10-08 05:51:44
0
miftay21
✈️MIFTISHAA OR❣️👌 :
💚💚💚
2026-10-08 06:43:58
0
kamaal0325
obsii hi darbaa garakoo :
[Big heart hug][Big heart hug][Big heart hug]
2026-10-07 21:34:46
0
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
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