1. Home
  2. Detail

@crazydoglady_kristi: I swear Earth Rated made this specifically so I could stand around sniffing my dog like a lunatic 😂 Hammy smells SO good after the waterless shampoo and I love that I can freshen him up without doing a full bath every time. No rinsing, no drama, just a clean dog I apparently cannot stop smelling 🤣🐾 @earthrated #EarthRated #FallInLoveWithPets #DogGrooming #DogMom #PetTok

Kristi
Kristi
Open In TikTok:
Region: US
Friday 09 October 2026 00:00:00 GMT
307
2
0
1

Music

Download

No Watermark .mp4 (3.44MB) No Watermark(HD) .mp4 (2.12MB) Watermark .mp4 (3.23MB) Music .mp3

Comments

There are no more comments for this video.
To see more videos from user @crazydoglady_kristi, please go to the Tikwm homepage.

Other Videos

Baba Evladın Dağıdır. 19.11.2020 ♾️🕊️
Baba Evladın Dağıdır. 19.11.2020 ♾️🕊️
Honda Motorcycle Evades, Caught Later Part 1 #cops #policeofficer #copsoftiktok #viral #copstiktok #foryou #fyp #copsusa #copstoday367
Honda Motorcycle Evades, Caught Later Part 1 #cops #policeofficer #copsoftiktok #viral #copstiktok #foryou #fyp #copsusa #copstoday367
📍 GHENT-CITADELPARK Kaiju is a new Asian fusion sharing concept in Ghent. It brings together Chinese, Japanese, Vietnamese and Thai influences in carefully balanced dishes, without ever feeling messy. From dumplings and spring rolls to crispy fried chicken and refined beef tartare, everything is designed to be shared and explored. Kaiju combines a clear gastronomic vision with an urban and modern setting. The kitchen has already been recognized by Le Fooding and received a Gault & Millau HIP distinction for its innovative approach. The name Kaiju, Japanese for giant monster, like Godzilla, reflects the bold, daring and unforgettable dining experience, big in flavor, impact and atmosphere. The restaurant is located inside the stylish JAM Hotel Ghent, housed in a former military building. The interior of Kaiju is colorful, edgy and full of character. The unique tables and chairs immediately catch your eye and add to the vibrant atmosphere. Open for both lunch and dinner, Kaiju is a place where sharing is central and every visit feels like a discovery. Prices for sharing dishes are between €10 and €16. Prices for sides are between €3 and €5. Prices for desserts are around €9. Prices for cocktails are between €12 and €13. Prices for wines by the glass are between €6 and €8. 📸 Mushroom toast 📸 Sichuan-style wontons (homemade pork dumplings, suchauan oil) 📸 Holstein tarutaru (Holstein beef tartare, gochujang mayo, and crackers) 📸 “Saucer n’est pas tremper” (butternut squash, slow roasted butternut, pickled veggies, peanut sauce, homemade crackers) 📸 Rice & Thai butter 📸 Kaiju fried chicken 📸 Asian “Ballekes” (Thai-style chicken meatballs in tomato sauce, red curry, cocos milk & parmesan) 📸 Orange wine 📸 Chocodzilla (brownie, tahini, served with banana ice cream, peanuts & passion fruit caramel) 📸 Tiramatcha (classic tiramisu meets matcha madness) @kaiju.be #kaiju #kaijugent #asianfood #asiancuisine #asianfusion
📍 GHENT-CITADELPARK Kaiju is a new Asian fusion sharing concept in Ghent. It brings together Chinese, Japanese, Vietnamese and Thai influences in carefully balanced dishes, without ever feeling messy. From dumplings and spring rolls to crispy fried chicken and refined beef tartare, everything is designed to be shared and explored. Kaiju combines a clear gastronomic vision with an urban and modern setting. The kitchen has already been recognized by Le Fooding and received a Gault & Millau HIP distinction for its innovative approach. The name Kaiju, Japanese for giant monster, like Godzilla, reflects the bold, daring and unforgettable dining experience, big in flavor, impact and atmosphere. The restaurant is located inside the stylish JAM Hotel Ghent, housed in a former military building. The interior of Kaiju is colorful, edgy and full of character. The unique tables and chairs immediately catch your eye and add to the vibrant atmosphere. Open for both lunch and dinner, Kaiju is a place where sharing is central and every visit feels like a discovery. Prices for sharing dishes are between €10 and €16. Prices for sides are between €3 and €5. Prices for desserts are around €9. Prices for cocktails are between €12 and €13. Prices for wines by the glass are between €6 and €8. 📸 Mushroom toast 📸 Sichuan-style wontons (homemade pork dumplings, suchauan oil) 📸 Holstein tarutaru (Holstein beef tartare, gochujang mayo, and crackers) 📸 “Saucer n’est pas tremper” (butternut squash, slow roasted butternut, pickled veggies, peanut sauce, homemade crackers) 📸 Rice & Thai butter 📸 Kaiju fried chicken 📸 Asian “Ballekes” (Thai-style chicken meatballs in tomato sauce, red curry, cocos milk & parmesan) 📸 Orange wine 📸 Chocodzilla (brownie, tahini, served with banana ice cream, peanuts & passion fruit caramel) 📸 Tiramatcha (classic tiramisu meets matcha madness) @kaiju.be #kaiju #kaijugent #asianfood #asiancuisine #asianfusion


#Naymar#TooTi #🔥 #skills#footballtiktok
#Naymar#TooTi #🔥 #skills#footballtiktok
Khi bạn làm ở công ty có văn hoá chuyển chỗ ngồi định kỳ để tạo nhiều cảm hứng làm diệcccc #xuhuong #fyp #trending #fypシ #dilamcogivui #lifeatvng#lifeatzalo #vng #zalo #reviewcongty #viral
Khi bạn làm ở công ty có văn hoá chuyển chỗ ngồi định kỳ để tạo nhiều cảm hứng làm diệcccc #xuhuong #fyp #trending #fypシ #dilamcogivui #lifeatvng#lifeatzalo #vng #zalo #reviewcongty #viral

About

Legal