Lily Kitchen
Region: GB
Thursday 08 October 2026 10:05:21 GMT
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Lily Kitchen :
🌱 Easy chia oat bread — soft, moist and perfect for savoury toppings. 😍 Ingredients: 🌱 100 g chia seeds 🥚 4 eggs 🥣 150 g plain Greek yoghurt 🌾 100 g rolled oats ✨ 2 tsp baking powder 🧂 ½ tsp salt 🌱 1 tbsp sesame seeds for topping How to make it: Blend the chia seeds until finely ground. Add the eggs, Greek yoghurt, rolled oats, baking powder and salt. Blend everything until smooth and creamy. Pour the mixture into a small loaf tin and sprinkle sesame seeds on top. Bake at 180°C fan for around 35–40 minutes, until fully set and golden. Leave it to cool slightly before removing from the tin and slicing. Soft, filling and perfect with eggs, cucumber, smoked salmon, cream cheese or avocado. 🥑🍳 ➕ Follow for more easy recipes.
2026-10-08 10:06:22
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siddique66 :
too much flaxseed they too warm
2026-10-16 16:55:24
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mary :
thanks
2026-10-14 19:11:34
0
Ali Nababi :
temp
2026-10-09 00:09:45
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Hedi :
❤️❤️❤️
2026-10-23 14:30:37
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Kemani Beckworth :
🌟💚
2026-10-21 21:40:36
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Wallace Puchalsky :
💡🧑🔧🔺😍
2026-10-20 15:32:05
0
Ilynn Morgado :
🍮🔘
2026-10-17 15:56:11
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John :
😂😂😂
2026-10-14 12:26:07
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SssSelah :
👍👍👍👍👍👍👌
2026-10-14 10:24:46
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user76689319974 :
🥰
2026-10-25 04:05:16
0
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