@taylornadkins: Pumpkin Loaf with Cream Cheese Frosting 🍁🎃🍞🍂 RECIPE: - 1 cup pumpkin purée - 2/3 cup milk - 1/4 cup oil - 1/2 cup granulated sugar - 1/2 cup brown sugar - 2 eggs - 2 tsp vanilla extract - 2 cups all purpose flour - 1 tsp baking soda - 1 tsp baking powder - Pinch of salt - 2 tsp pumpkin pie spice - 1 tsp cinnamon - Pour mixture into parchment paper lined loaf pan. Bake at 350 degrees for 60-65 minutes or until finished baking. Let loaf cool before adding the frosting. - Cream Cheese Frosting - 1 block of room temp cream cheese - 1 cup powdered sugar - 1 tsp vanilla extract - 1/4 cup milk - 4 tbsp softened butter - Sprinkle ground cinnamon on top and enjoy! #fallbaking #pumpkinseason #EasyRecipe #pumpkinbread #DinnerIdeas