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@tamayo7704:

𝕱𝖗𝖆𝖓 🍀
𝕱𝖗𝖆𝖓 🍀
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Region: VE
Thursday 08 October 2026 21:25:36 GMT
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Comments

may.22106
marco💪🧠❤️‍🩹 :
licant_9.4
2026-10-10 13:37:29
9
kazadof24
Andres👑 :
de esas no habían cuando yo estudiaba
2026-10-09 16:57:58
5194
aki34s
𝐂𝐚𝐫𝐥𝐨𝐱 :
borraron el original
2026-10-09 23:43:36
1040
gatitaoficial770
Gatita😻 :
Alguien?
2026-10-10 19:32:56
9
diego.bardalez21
🐆Xrdiego🐆 :
Ya encontré la cuenta original del video
2026-10-12 07:29:13
10
jlmxz2.0
ᎫᎮ★Ꮮᴇԍᴇɴᴅ☯ :
nombre ?
2026-10-10 00:14:12
6
n0122_0
fabricio🧟 :
las verdaderas 10/10😍
2026-10-09 14:40:01
71
roxitaaa7
♡₊˚ 𝓡𝓸𝔁𝓲𝓽𝓪 ˚₊♡ :
❤️Y mando
2026-10-10 13:53:03
74
urgans2
@Urgans✓ :
tu lo pensaste✓ yo lo pensé✓ todos lo pensamos✓
2026-10-09 12:21:48
162
emilia01_122
Emilia01_12 :
❤️Y te doy amor
2026-10-11 14:40:57
17
luisquispecrbjl
Luis J Q Crbjl :
licant_9.4 ✌️✌️
2026-10-12 04:37:13
15
qepue
𝐭𝐡𝐙𝐱𝐣𝐫 :
el profe viendo q no están haciendo la tarea
2026-10-10 00:43:44
23
juan_padilla40
꧁𝕵𝖚𝖆𝖓 𝕻𝖆𝖉𝖎𝖑𝖑𝖆꧂ :
como aparecen para seguirlas😳
2026-10-09 11:31:04
51
fatibebitafiufiu1
fati🥰 :
Alguien?
2026-10-10 05:41:51
23
hectormartinezm09
Héctor M. :
THE HUMANITY IS POWER
2026-10-13 01:35:56
0
neycomney
ney :
Mira ese potencial
2026-10-09 11:53:34
7
tomasx105
TØM4S :
licant_9.4
2026-10-13 00:15:16
0
z1_jesus.28
jxsuss_77 :
q colegio es ese q voy pa alla
2026-10-09 06:58:22
17
alberto07._2
777 :
me puedes dar contexto?
2026-10-09 08:57:18
5
su.compita.omar
Omår  🔝 :
Recién entro a Tik Tok y me recibe con esto
2026-10-10 01:12:33
6
keinervilla43
David :
porque cuando yo estudie no avían así 😅
2026-10-10 01:12:34
6
jennernavas.95
𝔍️𝔫️𝔞️𝔳️𝔞️𝔰️ :
Bendita sean esas mujeres
2026-10-09 03:07:12
12
quiceno59
Q عصير :
las risadas son las mejores
2026-10-09 22:05:55
8
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Cheese Muffin Recipe: Ingredients: 200 g cake flour, 8 g baking powder, 30 g granulated sugar, 2 g salt, 1 egg, 120 ml milk, 50 g unsalted butter, 100 g cream cheese, 80 g cheddar cheese, and 1/2 teaspoon vanilla extract optional. Instructions: Preheat the oven to 180°C. Melt the unsalted butter and let it cool slightly, then cut the cream cheese into small cubes. In a large bowl, mix the cake flour, baking powder, sugar, and salt. In another bowl, whisk together the egg, milk, and melted butter until combined. Pour the wet mixture into the dry ingredients and gently fold until no obvious dry flour remains, being careful not to overmix. Add the cream cheese cubes and most of the cheddar cheese, then fold gently to distribute them evenly. Spoon the batter into muffin cups until each is about three-quarters full, then sprinkle the remaining cheddar cheese on top. Bake for 18 to 22 minutes until the tops are golden and the cheese is melted. Insert a toothpick into the center to check for doneness; it should come out without wet batter. Let the muffins rest for about 5 minutes before removing them from the pan. Serve warm for the best soft, moist texture and rich cheesy flavor.
Cheese Muffin Recipe: Ingredients: 200 g cake flour, 8 g baking powder, 30 g granulated sugar, 2 g salt, 1 egg, 120 ml milk, 50 g unsalted butter, 100 g cream cheese, 80 g cheddar cheese, and 1/2 teaspoon vanilla extract optional. Instructions: Preheat the oven to 180°C. Melt the unsalted butter and let it cool slightly, then cut the cream cheese into small cubes. In a large bowl, mix the cake flour, baking powder, sugar, and salt. In another bowl, whisk together the egg, milk, and melted butter until combined. Pour the wet mixture into the dry ingredients and gently fold until no obvious dry flour remains, being careful not to overmix. Add the cream cheese cubes and most of the cheddar cheese, then fold gently to distribute them evenly. Spoon the batter into muffin cups until each is about three-quarters full, then sprinkle the remaining cheddar cheese on top. Bake for 18 to 22 minutes until the tops are golden and the cheese is melted. Insert a toothpick into the center to check for doneness; it should come out without wet batter. Let the muffins rest for about 5 minutes before removing them from the pan. Serve warm for the best soft, moist texture and rich cheesy flavor.

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