@alfordcattlecobeef: TEAM BRUCE vs. TEAM EMILY. 😂 Bruce seems to think Emily needs a little extra pressure, so he’s decided to send TWO more head of cattle to our October 12 harvest date. Apparently, he thinks she needs to work a little harder. Challenge accepted. Here’s what you’re getting: 🥩 Premium ranch-raised Angus beef 🥩 Grass raised and grain finished for a minimum of 200 days 🥩 Dry aged for 21 days for exceptional flavor and tenderness 🥩 Custom cut to YOUR specifications 🥩 Vacuum sealed and frozen 🥩 The satisfaction of beating Bruce We have some beautiful, well-finished Angus and Wagyu-Angus cattle, expected to average around 1,000 lbs hanging weight for a whole and 500 lbs for a half of beef. Available by the whole or half, with pickup at our processor. If you’ve been thinking about filling your freezer with quality Texas beef, send us a message to reserve your whole or half. We need to know… are you team Bruce or team Emily? Let us know in the comments. #TexasBeef #BuyBeefInBulk #FarmToTable #BuyDirectFromRancher