8 oz macaroni - boil ~ 8min
¼ cup butter - melt
Mix in: ¼ cup all-purpose flour
½ teaspoon salt
ground black pepper to taste
after ~5min, add: 2 cups milk - stir continuously to make sure it doesn’t burn. Then add:
2 cups shredded Cheddar cheese
2026-10-09 04:18:28
0
Emma Shifflett :
let’s be mutuals ☺️
2026-10-09 14:49:42
1
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