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SaraClips
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Friday 09 October 2026 04:13:51 GMT
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Banana Bread. Don’t throw away those overripe bananas! Just 3 bananas make the most incredibly moist, easy and delicious banana bread EVER! Ingredients 3 very ripe bananas, mashed ½ cup unsalted butter, melted ¾ cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 1½ cups all-purpose flour 1 teaspoon baking soda ½ teaspoon salt ½ teaspoon cinnamon (optional) ½ cup chopped walnuts or chocolate chips (optional) Instructions Preheat your oven to 350°F. Grease a 9 x 5-inch loaf pan or line with parchment paper. In a large mixing bowl, mash your overripe bananas with a fork until mostly smooth. Add the melted butter, sugar, eggs, and vanilla extract. Stir until everything is well combined. Add the flour, baking soda, salt, and cinnamon. Gently mix until just combined. Do not overmix! Fold in walnuts or chocolate chips if using. Pour the batter into your prepared loaf pan and smooth out the top. Bake at 350°F for 55–65 minutes, or until a toothpick inserted into the center comes out clean or with a few moist crumbs. Allow the banana bread to cool in the pan for 10–15 minutes before removing. Slice and enjoy! My Little Tip Sprinkle a tablespoon of brown sugar over the batter before baking for a beautiful, slightly caramelized crust! #bananabread #baking #EasyRecipe #homemadebread #deliciousfood
Banana Bread. Don’t throw away those overripe bananas! Just 3 bananas make the most incredibly moist, easy and delicious banana bread EVER! Ingredients 3 very ripe bananas, mashed ½ cup unsalted butter, melted ¾ cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 1½ cups all-purpose flour 1 teaspoon baking soda ½ teaspoon salt ½ teaspoon cinnamon (optional) ½ cup chopped walnuts or chocolate chips (optional) Instructions Preheat your oven to 350°F. Grease a 9 x 5-inch loaf pan or line with parchment paper. In a large mixing bowl, mash your overripe bananas with a fork until mostly smooth. Add the melted butter, sugar, eggs, and vanilla extract. Stir until everything is well combined. Add the flour, baking soda, salt, and cinnamon. Gently mix until just combined. Do not overmix! Fold in walnuts or chocolate chips if using. Pour the batter into your prepared loaf pan and smooth out the top. Bake at 350°F for 55–65 minutes, or until a toothpick inserted into the center comes out clean or with a few moist crumbs. Allow the banana bread to cool in the pan for 10–15 minutes before removing. Slice and enjoy! My Little Tip Sprinkle a tablespoon of brown sugar over the batter before baking for a beautiful, slightly caramelized crust! #bananabread #baking #EasyRecipe #homemadebread #deliciousfood
Muốn khóc vì chiếc view này 🥹💛 @Nhà có Nắng _ Homestay Đà Lạt #dalat #homestaydalat #lungchungnanghomestay #moondidaydo #sanmaydalat
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