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@thichmacxinha: Áo xinhh #aoxinh #moingaymotoutfitxinh #outfitxinh #xinhdep #xuhuong

Điệu đà💋🎀
Điệu đà💋🎀
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Region: VN
Friday 09 October 2026 09:26:21 GMT
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hongtran97pt
Tiệm đồ nhà Bống 😍 :
Xinh quá a
2026-10-09 09:34:14
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Cheeseburger Stuffed Buns 🍔 For the dough: - ¾ cup warm milk (180 ml) - 2¼ tsp active dry yeast (7 g) - 1 tbsp sugar - 1 egg - 3 tbsp melted butter (42 g) - 3 cups all-purpose flour (360 g) - 1 tsp salt For the filling: - 1 lb ground beef (450 g) - Salt and black pepper - 4 slices American cheese, halved - 16 pickle chips - ¼ cup finely chopped onion - 2 tbsp ketchup - 1 tbsp mustard For the topping: - 1 egg - 1 tbsp water - Sesame seeds Combine the warm milk, yeast and sugar and let it sit for 5–10 minutes. Mix in the egg and melted butter, then add the flour and salt. Knead until smooth and let the dough rise for about 1 hour. Divide the dough into 8 portions. Form 8 thin beef patties, season them and cook until browned and fully cooked. Roll each dough portion into a circle, then add one patty, half a slice of cheese, two pickle chips, chopped onion, ketchup and mustard. Wrap the dough completely around the filling, pinch it closed and place it seam-side down. Let the buns rest for 15 minutes. Brush with egg wash, sprinkle with sesame seeds and bake at 375°F / 190°C for 18–22 minutes, until golden brown. #CheeseburgerBuns #BurgerRecipe #HomemadeBread #EasyRecipes #ComfortFood
Cheeseburger Stuffed Buns 🍔 For the dough: - ¾ cup warm milk (180 ml) - 2¼ tsp active dry yeast (7 g) - 1 tbsp sugar - 1 egg - 3 tbsp melted butter (42 g) - 3 cups all-purpose flour (360 g) - 1 tsp salt For the filling: - 1 lb ground beef (450 g) - Salt and black pepper - 4 slices American cheese, halved - 16 pickle chips - ¼ cup finely chopped onion - 2 tbsp ketchup - 1 tbsp mustard For the topping: - 1 egg - 1 tbsp water - Sesame seeds Combine the warm milk, yeast and sugar and let it sit for 5–10 minutes. Mix in the egg and melted butter, then add the flour and salt. Knead until smooth and let the dough rise for about 1 hour. Divide the dough into 8 portions. Form 8 thin beef patties, season them and cook until browned and fully cooked. Roll each dough portion into a circle, then add one patty, half a slice of cheese, two pickle chips, chopped onion, ketchup and mustard. Wrap the dough completely around the filling, pinch it closed and place it seam-side down. Let the buns rest for 15 minutes. Brush with egg wash, sprinkle with sesame seeds and bake at 375°F / 190°C for 18–22 minutes, until golden brown. #CheeseburgerBuns #BurgerRecipe #HomemadeBread #EasyRecipes #ComfortFood

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