@_alisashits:

alishawidyaputri
alishawidyaputri
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Friday 09 October 2026 09:59:26 GMT
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marveliondevano
marvel :
SV marvel
2026-10-10 08:35:34
5
aprilgallagher_
𝓐 :
ailopyu teman ldr ku
2026-10-09 16:15:54
34
_cecellele_
cecel🇦🇺 :
omg so pretty love😍
2026-10-10 15:44:20
0
gebiiyc
⃟ :
spil dres nya kak
2026-10-10 05:31:11
3
lipzz511
𝓴 :
apaa namaa bajuu nyaaa
2026-10-11 00:50:56
0
..jihan.squishy
⋆. 𐙚 ˚jihan squishy🎀⋆˚𝜗𝜚˚⋆ :
izin ninggalin jejak ya kak cantik😁
2026-10-10 05:24:35
2
lauraadelia76480
zahralauraadelia🍓 :
1% cowoo yangg skipp inii😭😭😭
2026-10-10 08:16:06
1
secjsmine
jasmine pake e :
cantik
2026-10-10 13:06:15
0
keyla65288
user05363700624 :
aku juga gakalah gacorr🥰🥰
2026-10-11 00:29:12
0
rfimhmd_02
rafssgitchullo_😶‍🌫️ :
SV Rafii😙
2026-10-11 04:05:26
0
_diegocosta19
Diego costa19 :
2026-10-10 17:23:51
1
raniikalodipanggilyaneng
🐰~kityyranie~🐰 :
haii
2026-10-09 10:03:11
1
hee_.590
🦖 :
haiii kakaaa cantiiiii
2026-10-09 10:28:52
3
yiyinn567
rinnnn :
pertamaa
2026-10-09 10:01:43
1
jihn.putri.nfiza
jihn putri :
ketiga nihh
2026-10-09 10:04:30
1
annaa.aj
🐾 :
cantii sklii syggquuu
2026-10-10 00:21:32
1
fitriramadani5102
IG:NeNeNg_SETECU$❤😙 :
boleh mundur g, soal nya cantik nya kelewatan
2026-10-09 13:57:51
3
archive.moyy
yyateageuningg😣 :
beruntung bgt si yg jadi pacarnya ka alisha 😣
2026-10-09 14:38:33
2
ditaumimag
𝟝𝟝𝟝♕ :
2026-10-11 05:02:26
0
wh4the_duck76
—𝐋𝘆𝘆𝐧𝐱` 𝗥𝗮𝗽𝘇 ⚡︎ :
2026-10-10 16:11:08
0
astaghfirullah.varel
Ell? :
tuhan kasih kamu semuanya,kecuali no wa aku
2026-10-11 02:59:12
0
eldigoarcxx
ilham :
model rambutnya bagus bgt, apa nama ig nya?
2026-10-11 04:07:01
1
bgsz.2k26
bgs :
2026-10-11 03:53:10
0
actraa_1
الهام :
kakak nya cantik bngt
2026-10-10 23:14:57
0
anailaputriazzhraa
𐙚˙ailaa :
2026-10-09 10:29:06
1
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Other Videos

Beef Mang Tomas Recipe!  THE ULTIMATE BRAISED BEEF BUTO-BUTO Hindi mo pa nasusubukan ang ganitong luto sa Beef Buto-buto! 🥩🔥 Gagawa tayo ng Ultimate Braised Beef Buto-Buto at Laman gamit ang combination ng Reno Liver Spread at Mang Tomas All-Purpose Sauce! Sobrang lapot at kintab ng sarsa, tapos may kaunting suka pa para i-balance ang sarap nang walang umay. Perfect na ulam na siguradong mapaparami ka ng kanin! Try this recipe out! 🍚👇  Ingredients: • 1kg beef buto-buto (with laman) • 1 bottle Mang Tomas All-Purpose Sauce • 1 can (85g) Reno Liver Spread • 1/4 cup soy sauce • 2 tbsp vinegar • 1 tsp brown sugar & 1 tsp paprika • 1 tbsp whole black pepper & 3 bay leaves • 1 potato & 1 carrot (cubed) • 1 red bell pepper, 1 onion, 4 cloves garlic • 1 tsp chili flakes (optional) Quick Steps: 1. PAN-FRY: Fry potatoes and carrots in hot oil until golden-brown on the edges. Set aside. 2. SEAR & SAUTÉ: In the same pot, sear the beef until browned, remove, then sauté onion and garlic. 3. INFUSE: Return beef. Mix in Reno, paprika, black pepper, and chili flakes. Stir-fry for 2 mins. 4. FLASH: Pour soy sauce, vinegar, and bay leaves. Let boil for 1-2 mins WITHOUT STIRRING. 5. BRAISE: Add water to cover meat. Simmer on low for 1.5 to 2 hours until melt-in-your-mouth tender. 6. FINISH: Stir in brown sugar, the whole bottle of Mang Tomas, and the fried veggies. Simmer until the gravy is thick and glossy.  7. SERVE: Toss in bell peppers for 2 mins, then serve hot over warm rice! #cookingtripco #beefmangtomas  #beefrecipe #fyp  #EasyRecipe
Beef Mang Tomas Recipe! THE ULTIMATE BRAISED BEEF BUTO-BUTO Hindi mo pa nasusubukan ang ganitong luto sa Beef Buto-buto! 🥩🔥 Gagawa tayo ng Ultimate Braised Beef Buto-Buto at Laman gamit ang combination ng Reno Liver Spread at Mang Tomas All-Purpose Sauce! Sobrang lapot at kintab ng sarsa, tapos may kaunting suka pa para i-balance ang sarap nang walang umay. Perfect na ulam na siguradong mapaparami ka ng kanin! Try this recipe out! 🍚👇 Ingredients: • 1kg beef buto-buto (with laman) • 1 bottle Mang Tomas All-Purpose Sauce • 1 can (85g) Reno Liver Spread • 1/4 cup soy sauce • 2 tbsp vinegar • 1 tsp brown sugar & 1 tsp paprika • 1 tbsp whole black pepper & 3 bay leaves • 1 potato & 1 carrot (cubed) • 1 red bell pepper, 1 onion, 4 cloves garlic • 1 tsp chili flakes (optional) Quick Steps: 1. PAN-FRY: Fry potatoes and carrots in hot oil until golden-brown on the edges. Set aside. 2. SEAR & SAUTÉ: In the same pot, sear the beef until browned, remove, then sauté onion and garlic. 3. INFUSE: Return beef. Mix in Reno, paprika, black pepper, and chili flakes. Stir-fry for 2 mins. 4. FLASH: Pour soy sauce, vinegar, and bay leaves. Let boil for 1-2 mins WITHOUT STIRRING. 5. BRAISE: Add water to cover meat. Simmer on low for 1.5 to 2 hours until melt-in-your-mouth tender. 6. FINISH: Stir in brown sugar, the whole bottle of Mang Tomas, and the fried veggies. Simmer until the gravy is thick and glossy. 7. SERVE: Toss in bell peppers for 2 mins, then serve hot over warm rice! #cookingtripco #beefmangtomas #beefrecipe #fyp #EasyRecipe

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