@arianamariaa11: korean fried chicken 🍗 🌶️ ingredients you’ll need: 1 lb of chicken tenderloins seasonings: paprika, onion powder, garlic powder, salt, and pepper 1-2 tbsp of rice vinegar refrigerate for 30 minutes wet batter: 1 cup ice cold water 1 tsp baking powder 1/2 cup of dry batter mix well dry batter: 1 1/2 cups corn starch or potato starch 3/4 cup all purpose flour 1 tsp sugar seasonings: garlic powder, pepper, cayenne powder oil for frying korean glaze: 1 tbsp butter 1 tbsp minced garlic 3 tbsp gochujang 3 tbsp honey 2 tbsp ketchup 2 tbsp soy sauce 1-2 tbsp brown sugar splash of rice vinegar bring it to a simmer and stir for a few minutes until the sauce thickens. add a splash of sesame oil sesame seeds and green onion for topping #koreanfood #chickentenders #chickenrecipe #DinnerIdeas #EasyRecipe