@byyamna: Nutella Stuffed Pancakes 🥞 Ingredients 180 g all-purpose flour (1 1/2 cups) 2 tsp baking powder 1/4 tsp baking soda 35 g sugar (3 tbsp) 1/2 tsp salt 3 eggs 120 g sour cream or greek yogurt 60 g milk 25 g melted butter (cooled) 3 to 4 tablespoons of Nutella (chilled/frozen into discs) Method: Mix the dry ingredients together in a bowl. Whisk the liquid ingredients (3 eggs, sour cream or greek yogurt, milk, and melted butter) in a separate bowl. Combine the wet and dry ingredients, mixing gently for about 20 seconds just until incorporated. Heat and lightly grease your 20 cm frying pan over medium-low heat. Pour 80-90 grams of batter for one large pancake, add a frozen disc of Nutella in the center, and cover it with a little more batter. Cover with a lid and cook until bubbles form and the edges set, gently flip, and finish cooking through until golden brown. #Recipe #pancake #nutella

Amna Ahmed

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Friday 09 October 2026 15:00:31 GMT