@ginahomecook: Frozen smashed banana series : Pumpkin pie 🎃🍌 My kem chuoi obsession continues! This time I made a fall version and it tastes just like pumpkin pie, frozen 🥧 Best eaten the same day so the graham stays crunchy! How to make it: - Crush the graham crackers - Mix pumpkin purée, maple syrup, and pumpkin spice - Mix yogurt and maple syrup - Slice the bananas and flatten them - Layer on the pumpkin mix, then the yogurt mix - Top with crushed graham crackers - Wrap and freeze until set ❄️ I'd recommend freezing it for about 2–4 hours, depending on your freezer! Any longer and the graham crackers inside can start to get soggy 🥲 It's best made and eaten the same day! Follow for more easy treats 🍂 #pumpkinpie #bananaicecream #bananadessert #bananarecipe #frozenbanana

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Friday 09 October 2026 17:09:57 GMT