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@kab_tv_:
KWAHU ABRANTIE TV
Open In TikTok:
Region: GH
Friday 09 October 2026 19:32:37 GMT
15136
352
15
9
Music
Download
No Watermark .mp4 (
4.27MB
)
No Watermark(HD) .mp4 (
4.17MB
)
Watermark .mp4 (
9.58MB
)
Music .mp3
Comments
Michael Kwamina Quaye :
NDC resetting
2026-10-10 03:06:30
1
Solomon @ :
normal bore hole mechanized is 15000
2026-10-10 00:18:08
1
quappiah :
mechanis bore hole causes 12,000.
2026-10-09 21:02:37
0
Madrid life :
20,000ghc including poly tank /porytank 😂😅
2026-10-09 23:52:45
1
AMISH STARLET :
and you know the funny thing? HE COULD BE A LEADER IN THE CHURCH OO
2026-10-09 20:18:13
1
Agya Osei :
@[Red heart][Red heart][Red heart]@
2026-10-10 00:00:40
0
micsei621 :
eeeeeeeei eeeeeeeei ama Ghana 😱😱😱😱😱😱😱😱
2026-10-09 22:55:17
1
Topias :
22000 in Bono
2026-10-10 06:04:58
1
ODIYIFO :
hmmmmm
2026-10-09 23:20:15
0
Agya Osei :
@hi
2026-10-10 00:00:15
0
OUR FADA :
🥰🥰🥰
2026-10-09 19:36:44
1
💯Kwahu nii ba :
🥰🥰🥰
2026-10-09 19:35:29
1
To see more videos from user @kab_tv_, please go to the Tikwm homepage.
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A nutritious, fiber-rich Mediterranean Buddha bowl featuring fresh greens, roasted chickpeas, and a flavorful herb yogurt-tahini dressing, perfect for a quick, budget-friendly, vegetarian, low-carb, gluten-free meal. Ingredients: - 4 cups fresh spinach, arugula, and romaine mix - 1 can (15 oz) chickpeas, drained and rinsed - 1 cucumber, sliced - 1/2 cup kalamata olives, pitted - 1/2 cup crumbled feta cheese - For the dressing: - 1/2 cup Greek yogurt - 2 tablespoons tahini - Juice of 1 lemon - 2 tablespoons chopped fresh parsley - 2 tablespoons chopped fresh cilantro - 1 teaspoon honey - Salt and pepper to taste Instructions: 1. Preheat oven to 400°F (200°C). 2. Spread chickpeas on a baking sheet, season with salt, pepper, and a drizzle of olive oil; roast for 20-25 minutes until crispy. 3. Meanwhile, prepare the dressing: in a bowl, whisk together Greek yogurt, tahini, lemon juice, parsley, cilantro, honey, salt, and pepper until smooth. 4. In serving bowls, layer greens as the base. 5. Distribute roasted chickpeas, cucumber slices, and kalamata olives evenly on top of the greens. 6. Sprinkle crumbled feta over each bowl. 7. Drizzle with the yogurt-tahini herb dressing before serving. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
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