@lovelycookingco: This lemon garlic butter chicken is SO good! 🍋🍗 Juicy, golden chicken thighs simmered in a buttery garlic sauce with burst cherry tomatoes and fresh lemon. The kind of dinner you’ll want to make on repeat! 🍋 Ingredients: * 4 boneless chicken thighs * 2 cups cherry tomatoes * 4 cloves garlic, minced * 3 tbsp butter * 1 tbsp olive oil * 1 lemon, sliced * Juice of 1 lemon * ½ cup chicken broth * 1 tsp Italian seasoning * ½ tsp paprika * Salt & pepper to taste * Fresh parsley or basil 👩‍🍳 Instructions: 1. Season chicken with salt, pepper, paprika, and Italian seasoning. 2. Heat olive oil in a skillet over medium-high heat. Sear chicken for 4–5 minutes per side until golden. 3. Remove chicken and lower heat to medium. Add butter, garlic, and cherry tomatoes. Cook for 3–4 minutes until tomatoes begin to burst. 4. Pour in chicken broth and lemon juice, scraping up all those delicious browned bits. 5. Add lemon slices and return chicken to the skillet. 6. Simmer for 5–10 minutes, or until chicken reaches 165°F internally and the sauce slightly thickens. 7. Finish with fresh herbs and spoon that buttery lemon sauce over everything! Serve with buttery rice, mashed potatoes, or crusty bread to soak up every drop of sauce. 🤍 Save this for your next easy dinner night! #ChickenRecipes #EasyDinnerIdeas #LemonChicken #HomeCooking #DinnerInspo

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