@meat_recipes00: Easy Beef & Roasted Tomato Burrata Spaghetti Bake 🥩🍅🧀🍝🔥 Ingredients 👇 (Serves 6) • 1½ lbs ground beef • 12 oz spaghetti • 2 cups cherry tomatoes • 2 balls fresh burrata cheese (8 oz total) • 1½ cups marinara sauce • 1 small onion, diced • 4 cloves garlic, minced • ½ cup grated Parmesan cheese • 2 tbsp olive oil • 1 tsp Italian seasoning • 1 tsp garlic powder • ½ tsp smoked paprika • Salt & black pepper • Fresh basil leaves, for garnish • Red pepper flakes, optional Quick Steps: Preheat the oven to 400°F (200°C). Place the cherry tomatoes in a baking dish, drizzle with olive oil, and season with salt, pepper, and Italian seasoning. Roast for 15–20 minutes, until softened and bursting. Meanwhile, cook the spaghetti in salted boiling water until just al dente. In a large skillet, brown the ground beef with the diced onion for 6–8 minutes. Add the garlic, garlic powder, smoked paprika, and marinara sauce. Simmer for 5 minutes. Toss the cooked spaghetti with the beef sauce and roasted tomatoes. Transfer everything to a greased baking dish and sprinkle with Parmesan cheese. Bake for 10–15 minutes, until bubbling and lightly golden. Tear the burrata over the hot pasta and let it soften for 2–3 minutes. Finish with fresh basil, a drizzle of olive oil, and optional red pepper flakes. Serve warm and creamy! 🍅🔥 #BeefSpaghettiBake #BurrataPasta #comfortfood

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Friday 09 October 2026 21:56:08 GMT