@315justme: 🧀 Ingredients 16 oz cream cheese, softened 1 cup shredded sharp cheddar cheese ½ cup dried cranberries, finely chopped ¾ cup chopped walnuts, toasted 2 tbsp chopped fresh parsley 1 tsp garlic powder ½ tsp onion powder ¼ tsp black pepper 1 tbsp honey (optional) 👩‍🍳 Directions In a large bowl, beat the softened cream cheese until smooth and creamy. Add the shredded cheddar, half of the chopped cranberries, garlic powder, onion powder, black pepper, and honey if using. Mix until all the ingredients are evenly combined. Cover and refrigerate for 30–60 minutes so the mixture firms up. Divide the mixture into small portions and roll into individual cheese balls, or shape into one large cheese ball. On a plate, combine the remaining cranberries, toasted walnuts, and chopped parsley. Roll each cheese ball in the cranberry-walnut mixture, gently pressing so the coating sticks. Refrigerate for another 30 minutes before serving. Arrange on a festive platter with crackers, pretzels, apple slices, or toasted baguette rounds. #holidayrecipes2026 #followmyrecipes #phototrend #newrecipesposteddaily #WeekendVibes

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Friday 09 October 2026 23:47:03 GMT