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@r6stud: Who wants a Ride 🖤 #biketok#bikerboy#biker#BookTok#fyp

R6Stud
R6Stud
Open In TikTok:
Region: US
Saturday 10 October 2026 00:54:10 GMT
2074
334
29
9

Music

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No Watermark .mp4 (2.6MB) No Watermark(HD) .mp4 (1.77MB) Watermark .mp4 (0MB) Music .mp3

Comments

kama66727
Marnice 📚 :
Hey friend! Are you planning a live tonight?
2026-10-10 01:13:09
0
kayestarrr
Kaye ✨🦋🐺♠️🗡️🫟 :
Wearing red and riding Ruby W! 🔥💯
2026-10-10 05:47:58
1
nishaee._
🍄.𝒞𝒽𝑒𝑒𝓈𝓎.🐾 방탄 👽 :
Are you going live tonight R6?
2026-10-10 01:28:53
0
issacshaw34
isaac_s :
Aura brotha!🔥🔥💪
2026-10-10 04:42:03
0
hb_nona06
𝑯𝒂𝒂𝒋𝒂𝒓 🩷 :
Love your positive energy ☺️🥰🫶🏻
2026-10-10 02:43:10
0
isabela.casquero
Isabella✨ :
I Love you 🖤
2026-10-10 02:04:23
0
raraa_2408
ARaa🦇 :
FIRSSSTTT☺️
2026-10-10 00:59:09
0
mariajosenilda625
mariajosenilda625 :
🇧🇷🥰🥰🥰
2026-10-10 01:19:59
1
ellenrob97
Ellen :
2026-10-10 01:01:04
0
yamilimilagros
yamili duarte :
👌🏼😁🫶🏼 love
2026-10-10 00:59:27
0
._xyzedits
ROSIE☣️ :
2026-10-10 01:01:30
0
sparkphire
Spark :
Another banger
2026-10-10 02:00:12
0
jeanetteanddogs
Jeanette :
Me👋
2026-10-10 02:37:24
0
morochaclaudia
claudia :
2026-10-10 04:25:03
0
fakelove0704
𝑭𝒂𝒌𝒆 𝑳𝒐𝒗𝒆 :
Ufff...
2026-10-10 01:14:29
0
lyudmilanadtoka
Людмила :
2026-10-10 02:45:20
0
its_yuh_boi_sameer
༄𝐒𝐀𝐌𝐄𝐄𝐑_✈︎ :
2026-10-10 01:10:44
0
juan.gonzalez.c04
Juan.Gonzalez.C04 :
2026-10-10 01:01:04
1
alvarezsara__
sara álvarez :
me!! if you offering, red bike is always a yes 🌹
2026-10-10 00:58:03
0
amy.czares
Amy Cázares :
😍😍😍
2026-10-10 01:02:34
0
sonja.wolvaardt
Sonja :
👌👌👌
2026-10-10 03:18:28
0
oyiue123
oyiue123 :
why arebyou gay 🤔?
2026-10-10 04:16:17
0
To see more videos from user @r6stud, please go to the Tikwm homepage.

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Prepare fresh shrimp, pumpkin, sweet potato, eggplant, mushrooms, and green beans, cutting the vegetables into thin pieces. Pat all ingredients dry. For the batter, lightly combine ice-cold water, egg, and flour, leaving a few lumps to keep the coating delicate. Heat vegetable oil to approximately 350°F (175°C). Lightly dust the ingredients with flour, dip them into the cold batter, and immediately fry in small batches. Cook until the coating becomes pale golden, airy, and crisp without becoming heavy. Drain the tempura on a wire rack or paper towels. Prepare a dipping sauce using dashi, soy sauce, and mirin. Serve immediately with grated daikon, fresh lemon, and steamed rice for an authentic Japanese-style meal.
Prepare fresh shrimp, pumpkin, sweet potato, eggplant, mushrooms, and green beans, cutting the vegetables into thin pieces. Pat all ingredients dry. For the batter, lightly combine ice-cold water, egg, and flour, leaving a few lumps to keep the coating delicate. Heat vegetable oil to approximately 350°F (175°C). Lightly dust the ingredients with flour, dip them into the cold batter, and immediately fry in small batches. Cook until the coating becomes pale golden, airy, and crisp without becoming heavy. Drain the tempura on a wire rack or paper towels. Prepare a dipping sauce using dashi, soy sauce, and mirin. Serve immediately with grated daikon, fresh lemon, and steamed rice for an authentic Japanese-style meal.

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