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@andrewandwill2020: 🚨🦆 BREAKING HURRICANE NEWS FROM NAVARRE, FLORIDA! 🌀😂 While we’re out surveying the neighborhood after the storm, we figured we’d pop in and answer the ONE question we know has been keeping y’all up at night… HOW ARE THE DUCKS?! 🦆🤣 We’re happy to report that all 9 residents of The Waddle Inn are safe, healthy, happy, and doing just fine! ❤️ The ducks have officially survived the hurricane and are already back to acting like they own the place. 😂🦆@

AndrewAndWill2020
AndrewAndWill2020
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Region: US
Saturday 10 October 2026 03:50:05 GMT
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lifewithrollins
lifewithrollins :
I’m glad y’all and the duckies are safe!! It got bad!
2026-10-10 04:52:22
3
j.c7780
Madison :
Sad
2026-10-10 06:00:10
0
harito364
Harito :
2026-10-10 05:54:06
0
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Homemade bread recipe without beating (simple cooking scenario) 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
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