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@korea_vibes11: are you sure 😒

♡𝐊𝐨𝐫𝐞𝐚 𝐕𝐢𝐛𝐞𝐬♡
♡𝐊𝐨𝐫𝐞𝐚 𝐕𝐢𝐛𝐞𝐬♡
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Region: PK
Saturday 10 October 2026 11:16:47 GMT
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No Watermark .mp4 (1.14MB) No Watermark(HD) .mp4 (0.81MB) Watermark .mp4 (2.25MB) Music .mp3

Comments

malikroha0
🐥13 October 1995💜 :
no your choice is not bad
2026-10-12 16:20:49
0
raiabdulbasit123
Rai Sab :
same sister [Twin hearts]
2026-10-13 06:09:53
0
hafiz.talha01
hafiz talha 01 :
same sis 🥰
2026-10-10 12:39:43
6
mariaqureshi799
@ Abdullah Hussain :
yeah same dear
2026-10-10 17:18:31
3
its_ali6740
its_Ali✨🔥 :
same sister 💜💜
2026-10-10 12:54:21
2
aleena.asif97
cute girl ❤️ :
ya ya mare be yahi ha sister
2026-10-11 03:06:58
0
daniyafarhan2
Daniya Farhan✨️ :
samee broo😁
2026-10-10 21:52:19
0
makadaseu
𝟏𝟑 𝐨𝐜𝐭 𝟏𝟗𝟖𝟓 :
아니, 언니도 같은 선택을 했어
2026-10-11 05:57:56
0
.bts4586
💜💞Soni💞💜 :
sameeeeeeee
2026-10-10 13:36:04
1
umer4995
Kim Eman 💜💜💜💜💜💜 :
same
2026-10-10 15:41:19
0
alishalisha734
Ayat :
same sister ☺️
2026-10-10 17:45:26
0
kaneez7946
Dreamy girl :
same 🥰🥰🥰
2026-10-10 14:50:42
0
dua.fatima.1131
DUA Fatima 11 :
Same
2026-10-10 12:43:15
2
unknow.person183
Muqadsa Abbasi 7 :
I'm army are you army why you like Korea tell me plz plz plz plz
2026-10-10 12:07:51
2
armygirl16171
💜army girl 💜 :
🥰🥰🥰
2026-10-11 05:00:32
0
suba198419
Suba198419@ :
😳😳😳😏😏😏🥰🥰
2026-10-10 17:33:35
0
dil.ke.rani16
Queen ❤️ :
🥰🥰🥰
2026-10-10 14:12:08
0
forida.akter015
👀🦋Forida🦋👀 :
[Heartwarming][Heartwarming]
2026-10-11 17:26:33
0
To see more videos from user @korea_vibes11, please go to the Tikwm homepage.

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@тгк: lielya ❤️
@тгк: lielya ❤️
Crispy skin coated in honey glaze, tender and juicy inside! Easy enough for beginners with an air fryer ✨ 🌼 Ingredients ▪️ One whole three-yellow chicken (or deboned chicken thighs) ▪️ Garlic, ginger, scallions ▪️ Light soy sauce, dark soy sauce, sugar, cooking wine, honey 🍯 ▪️ Black pepper, white sesame seeds 👩🏻‍🍳 Method (just 4 simple steps!) 1️⃣ Marinate the chicken: Tenderize the chicken with the back of a knife and poke holes ・2 tbsp light soy sauce + 2 tbsp dark soy sauce + 1 tbsp cooking wine + 1 tbsp honey + 1 tbsp sugar ・Ginger, scallions + black pepper Mix well and marinate for two hours ⏳ (the longer the better) 2⃣️ Prep for roasting: Stuff the chicken cavity with apple chunks / onion (adds aroma) Tie the drumsticks with kitchen twine to hold shape Brush the surface with a honey-oil mixture 3️⃣ Make the honey glaze: 1 tbsp honey ➕ 1 tbsp BBQ sauce ➕ appropriate amount of water Mix well 4️⃣ Roasting: Place breast-side up in the air fryer, wrapped in foil 190°C roast for 30 min, flip and brush with honey glaze Roast for another 20 min, finally roast skin-side up for 5 min to brown ✅ 💡 Pro tips: ▪️ Pat the skin dry! Otherwise it won't crisp up ▪️ Line the tray with potatoes / carrots — they soak up the chicken fat and are amazing ▪️ Let it rest 10 minutes before slicing to lock in the juices Tearing apart the whole chicken to eat is so satisfying! It'll definitely get compliments when served at a dinner party 👏
Crispy skin coated in honey glaze, tender and juicy inside! Easy enough for beginners with an air fryer ✨ 🌼 Ingredients ▪️ One whole three-yellow chicken (or deboned chicken thighs) ▪️ Garlic, ginger, scallions ▪️ Light soy sauce, dark soy sauce, sugar, cooking wine, honey 🍯 ▪️ Black pepper, white sesame seeds 👩🏻‍🍳 Method (just 4 simple steps!) 1️⃣ Marinate the chicken: Tenderize the chicken with the back of a knife and poke holes ・2 tbsp light soy sauce + 2 tbsp dark soy sauce + 1 tbsp cooking wine + 1 tbsp honey + 1 tbsp sugar ・Ginger, scallions + black pepper Mix well and marinate for two hours ⏳ (the longer the better) 2⃣️ Prep for roasting: Stuff the chicken cavity with apple chunks / onion (adds aroma) Tie the drumsticks with kitchen twine to hold shape Brush the surface with a honey-oil mixture 3️⃣ Make the honey glaze: 1 tbsp honey ➕ 1 tbsp BBQ sauce ➕ appropriate amount of water Mix well 4️⃣ Roasting: Place breast-side up in the air fryer, wrapped in foil 190°C roast for 30 min, flip and brush with honey glaze Roast for another 20 min, finally roast skin-side up for 5 min to brown ✅ 💡 Pro tips: ▪️ Pat the skin dry! Otherwise it won't crisp up ▪️ Line the tray with potatoes / carrots — they soak up the chicken fat and are amazing ▪️ Let it rest 10 minutes before slicing to lock in the juices Tearing apart the whole chicken to eat is so satisfying! It'll definitely get compliments when served at a dinner party 👏

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