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@shieymaohlala: #dynamo #sabundynamo #sabunbaju #sabunwangi

Kedaishiey | JomBeli
Kedaishiey | JomBeli
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Saturday 10 October 2026 15:05:39 GMT
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#အောင်ဇမ္ဗူ #အောင်ဇမ္ဗူဇာတ်သဘင် #မော်ဒယ်မင်းသားအောင်ဇမ္ဗူ💙💙 #အောင်ဇဗ္ဗူကတဲ့ညအလှသဘင်👏🥰 #foryou
#အောင်ဇမ္ဗူ #အောင်ဇမ္ဗူဇာတ်သဘင် #မော်ဒယ်မင်းသားအောင်ဇမ္ဗူ💙💙 #အောင်ဇဗ္ဗူကတဲ့ညအလှသဘင်👏🥰 #foryou
MY 🇵🇷 PERNIL #fyp #pernil #pork #puertoricanfood #holidayfood MY 🇵🇷PERNIL DISCLAIMER: this is mine everyone does it differently to their tastebuds n preference this is a blue print u can make it ur own 🥹❤️ Wash the pork shoulder w some citrus n pat it dry W a sharp knife cut between the skin n meat to create a book flap Once u do that take a knife stab the meat n twist the knife to create pockets all over bottom top sides b careful W the skin out if the way we deal w the skin last add : Big spoonful of homemade sofrito Packet of jamon seasoning Packet of Sazon con achiote Sprinkle to cover the area w: garlic powder Adobo Badia complete Black pepper Don’t b scared it can take a good amount of seasoning RUB W UR HANDS N START STUFFING THE POCKETS THAT WE MADE FLIP THE MEAT OVER N REPEAT THIS PROCESS ONCE DONE W THAT FLIP IT IVER SO THE SKIN IS ON TOP CLOSE THE BOOK FLAP W THE SKIN N COMPLETELY PAT IT DRY SPRINKLE ON THE SKIN W: Garlic powder Adobo Black pepper Salt Don’t b scared it can take a good amount of seasoning U can always just do salt Do a couple splashes of water at the bottom of the tray so the bottom doesn’t burn out a decent amount Spray ur foil VERY WELL to prevent the skin from sticking COVER VERY WELL Marinate for 2 days Bake at 350 for 8 hours covered at all times Take the foil off put it back in at 350 for 1 more hour the skin will crisp Strain the liquid We’re gonna separate the fat from it Remove the skin Take the bones out they will easily come out Shred the meat Add the strain liquid back in if it’s too dry u can add a splash of water to it it’s ok Mix Cut up skin into bite size pieces place on top I hope u like it 🥹❤️
MY 🇵🇷 PERNIL #fyp #pernil #pork #puertoricanfood #holidayfood MY 🇵🇷PERNIL DISCLAIMER: this is mine everyone does it differently to their tastebuds n preference this is a blue print u can make it ur own 🥹❤️ Wash the pork shoulder w some citrus n pat it dry W a sharp knife cut between the skin n meat to create a book flap Once u do that take a knife stab the meat n twist the knife to create pockets all over bottom top sides b careful W the skin out if the way we deal w the skin last add : Big spoonful of homemade sofrito Packet of jamon seasoning Packet of Sazon con achiote Sprinkle to cover the area w: garlic powder Adobo Badia complete Black pepper Don’t b scared it can take a good amount of seasoning RUB W UR HANDS N START STUFFING THE POCKETS THAT WE MADE FLIP THE MEAT OVER N REPEAT THIS PROCESS ONCE DONE W THAT FLIP IT IVER SO THE SKIN IS ON TOP CLOSE THE BOOK FLAP W THE SKIN N COMPLETELY PAT IT DRY SPRINKLE ON THE SKIN W: Garlic powder Adobo Black pepper Salt Don’t b scared it can take a good amount of seasoning U can always just do salt Do a couple splashes of water at the bottom of the tray so the bottom doesn’t burn out a decent amount Spray ur foil VERY WELL to prevent the skin from sticking COVER VERY WELL Marinate for 2 days Bake at 350 for 8 hours covered at all times Take the foil off put it back in at 350 for 1 more hour the skin will crisp Strain the liquid We’re gonna separate the fat from it Remove the skin Take the bones out they will easily come out Shred the meat Add the strain liquid back in if it’s too dry u can add a splash of water to it it’s ok Mix Cut up skin into bite size pieces place on top I hope u like it 🥹❤️
فيه تقنية نفسية اسمها cliffhanger... إذا فهمتها صح، بتقدر تخلّي أي حوار بسيط يتحول لشيء مدمن. ‏الناس بطبيعتهم بيدوروا عالإجابات، وإذا عطيتهم نصف الصورة بس، رح يصير عندهم فضول لا يقاوم. ‏شو السر يا دكتور ؟ ‏لا تحكي القصة كلها ... احكي البداية وخلي الطرف الثاني يسأل:
فيه تقنية نفسية اسمها cliffhanger... إذا فهمتها صح، بتقدر تخلّي أي حوار بسيط يتحول لشيء مدمن. ‏الناس بطبيعتهم بيدوروا عالإجابات، وإذا عطيتهم نصف الصورة بس، رح يصير عندهم فضول لا يقاوم. ‏شو السر يا دكتور ؟ ‏لا تحكي القصة كلها ... احكي البداية وخلي الطرف الثاني يسأل: "طيب بعدين؟ شو صار؟". ووقت ما يكون الحكي بأوجه، فيه مشاعر وضحك أو جدية.... هون بالضبط لازم تعتذر وتنسحب. ‏انسحب بلحظة القمة، مش بلحظة الركود الشخص اللي دايما بترك أثر، مش اللي خلى الحديث يموت . ‏أنا بستخدم cliffhanger عشان أخلق ترابط، وفضول، وشوق... بخلي اللي قدامي حابب يسمعني أكثر، حابب وجودي مستني اللحظة اللي نكمل فيها الحكي. #ادمان #نفسي #العلاقات_العاطفية #التعلق #نصائح_مفيدة @ặhmặd śnípěř 1͕͐3͕͐
Cómeme los wevos 😡 | #titabruh #egirl #uwugirl #otaku la voz @elerny_
Cómeme los wevos 😡 | #titabruh #egirl #uwugirl #otaku la voz @elerny_
Why won’t he get off my screen, yes I am aware they are played by the same actor #familyguy #fypシ #like #ted #movieclips
Why won’t he get off my screen, yes I am aware they are played by the same actor #familyguy #fypシ #like #ted #movieclips
picking pedals off of flowers like
picking pedals off of flowers like

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