@hf20hf: #عبارات #اقتاباسات #هواجيس #شعر #fyp

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ربما نلـتقي ؟
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Saturday 10 October 2026 18:23:48 GMT
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1i1988
الــوائــلــي :
يخسه والله الكرامة وعزة النفس مايعله عليها احد
2026-10-10 19:47:27
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znve6
ربما مهدي' :
الحمدالله ماخسرت الكرامه ♥️
2026-10-11 07:23:48
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almmzz2
|𝙈𝙚𝙈𝙚 :
الله 🥀😔
2026-10-12 03:01:01
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use14587886568
حافظ سبتي :
2026-10-11 06:14:03
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za_1_70
ععباس-𝒁˼👨🏻‍🎨⃢☹︎¡"؞ :
وعـند كرامتـي استغـني عـن الـف شخـص😪🩸
2026-10-11 16:38:18
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nl12t4
Mktada lteef✨🧿 :
افهههه
2026-10-10 21:59:00
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44bnc
سرحان :
[دموع الفرح][دموع الفرح][دموع الفرح]
2026-10-10 23:02:34
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.a740837
مجهول 🥺A :
🥺🥺🥺
2026-10-10 19:02:04
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eieuyk
مصمم حيدر :
❤️❤️❤️
2026-10-11 14:24:53
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SOURDOUGH DISCARD APPLE FRITTER LOAF CAKE🍎🍞🍁🤎 INGREDIENTS Cinnamon Apples • 2 medium apples, peeled + finely diced • 2 tbsp butter • ¼ cup brown sugar • 1½ tsp cinnamon • ½ tsp vanilla • Pinch of salt • 1 tbsp flour Loaf • ½ cup sourdough discard • ½ cup melted butter • ¾ cup granulated sugar • 2 eggs • 1 tsp vanilla • ½ cup milk • 1¾ cups all-purpose flour • 1½ tsp baking powder • ½ tsp baking soda • ½ tsp salt • 1½ tsp cinnamon • ¼ tsp nutmeg Glaze • 1 cup powdered sugar • ½ tsp cinnamon • ½ tsp vanilla • 2–3 tbsp milk • Pinch of salt INSTRUCTIONS 1. Preheat oven to 350°F and line a 9×5 loaf pan with parchment paper. 2. Add diced apples, butter, brown sugar, cinnamon, vanilla and salt to a skillet. Cook over medium heat for 7–10 minutes until softened and syrupy. Stir in 1 tbsp flour and cook for another 30–60 seconds. Let cool. 3. Whisk together sourdough discard, melted butter, sugar, eggs, vanilla and milk. 4. In a separate bowl, mix flour, baking powder, baking soda, salt, cinnamon and nutmeg. 5. Fold the dry ingredients into the wet ingredients until just combined. 6. Pour half the batter into the loaf pan. Add half the cinnamon apples. 7. Add the remaining batter and top with the remaining apples. Gently swirl with a knife. 8. Bake for 55–65 minutes, or until a toothpick comes out with a few moist crumbs. 9. Cool completely before glazing. 10. Whisk together powdered sugar, cinnamon, vanilla, salt and milk until smooth and drizzle over the loaf. Drizzle, slice, and enjoy!🤎 #sourdoughdiscard #applefritter #fallbaking #sourdough #fallrecipes
SOURDOUGH DISCARD APPLE FRITTER LOAF CAKE🍎🍞🍁🤎 INGREDIENTS Cinnamon Apples • 2 medium apples, peeled + finely diced • 2 tbsp butter • ¼ cup brown sugar • 1½ tsp cinnamon • ½ tsp vanilla • Pinch of salt • 1 tbsp flour Loaf • ½ cup sourdough discard • ½ cup melted butter • ¾ cup granulated sugar • 2 eggs • 1 tsp vanilla • ½ cup milk • 1¾ cups all-purpose flour • 1½ tsp baking powder • ½ tsp baking soda • ½ tsp salt • 1½ tsp cinnamon • ¼ tsp nutmeg Glaze • 1 cup powdered sugar • ½ tsp cinnamon • ½ tsp vanilla • 2–3 tbsp milk • Pinch of salt INSTRUCTIONS 1. Preheat oven to 350°F and line a 9×5 loaf pan with parchment paper. 2. Add diced apples, butter, brown sugar, cinnamon, vanilla and salt to a skillet. Cook over medium heat for 7–10 minutes until softened and syrupy. Stir in 1 tbsp flour and cook for another 30–60 seconds. Let cool. 3. Whisk together sourdough discard, melted butter, sugar, eggs, vanilla and milk. 4. In a separate bowl, mix flour, baking powder, baking soda, salt, cinnamon and nutmeg. 5. Fold the dry ingredients into the wet ingredients until just combined. 6. Pour half the batter into the loaf pan. Add half the cinnamon apples. 7. Add the remaining batter and top with the remaining apples. Gently swirl with a knife. 8. Bake for 55–65 minutes, or until a toothpick comes out with a few moist crumbs. 9. Cool completely before glazing. 10. Whisk together powdered sugar, cinnamon, vanilla, salt and milk until smooth and drizzle over the loaf. Drizzle, slice, and enjoy!🤎 #sourdoughdiscard #applefritter #fallbaking #sourdough #fallrecipes

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