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@pastusitodj: los comentarios:😂🗿#paratiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii #humor
Mr pastusitoDJ
Open In TikTok:
Region: CO
Sunday 11 October 2026 00:46:29 GMT
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Music
Download
No Watermark .mp4 (
0.61MB
)
No Watermark(HD) .mp4 (
0.83MB
)
Watermark .mp4 (
1.26MB
)
Music .mp3
Comments
analuque728 :
es apropósito @
2026-10-13 01:43:05
1
Santtag_0J.033 :
porque no es viral jajajaa
2026-10-11 01:36:36
5
Cr7〆²⁰⁰⁸愛 :
como asi
2026-10-13 01:26:16
1
𝖑'𝖒. 𝕷𝖟𝖐𝖙𝖓𝖌𝖝𝖗 :
eso no es un pillbul
2026-10-11 03:47:04
2
Brayan Saquic :
2026-10-13 02:34:21
1
𝔄𝔡𝔞𝔪 🥷 :
mi perro anda llegando raro a mi casa
2026-10-11 03:33:27
7
(0__-:-)-__0)----8 :
jajaja
2026-10-11 01:33:45
0
bebita 97😍 :
Es es la ultima
2026-10-11 02:42:27
5
Pedro Cruz :
el perro
2026-10-11 03:37:26
2
L E M :
2026-10-13 02:52:06
0
danygox :
jajajaja buena bro
2026-10-11 01:26:32
3
Cristian Alejandro :
el perro no me marie
2026-10-11 01:42:55
1
Brayan Flores :
2026-10-13 02:03:11
0
O-E-G-CH♡ :
2026-10-11 03:29:51
1
🔥👹💔亚历洛宝拉👺 ❤️K🥰 :
2026-10-13 01:52:01
0
JorgeMV :
2026-10-13 01:50:22
0
Avilio colina :
2026-10-12 19:29:09
0
🍏ZEUS🍏 :
2026-10-12 18:18:25
0
Yael Venegas :
Pitbull y sigues eee 😂🤣😂🤣
2026-10-13 02:57:54
1
Mario :
2026-10-12 19:51:43
0
#♥︎John Winam♥︎# :
el mio sin miedo ejeje
2026-10-11 03:47:41
1
JUAN MANUEL :
2026-10-11 01:42:48
0
To see more videos from user @pastusitodj, please go to the Tikwm homepage.
Other Videos
ayam jaga pebaku sedu 🤣#peternakmuda #ayamlokal #salamsatuhoby
missin kl gym #gym #asian #backmuscles #gymmotivation
English Muffins Recipe Ingredients: 3 cups all-purpose flour, 1 cup warm milk, 2 teaspoons active dry yeast, 1 tablespoon sugar, 1 teaspoon salt, 2 tablespoons melted butter, and ¼ cup cornmeal for dusting. Instructions: In a large bowl, combine warm milk, sugar, and yeast. Let sit for 5–10 minutes until foamy. Add flour, salt, and melted butter, then mix until a soft dough forms. Knead for 8–10 minutes until smooth and elastic. Cover and let rise in a warm place for 1 hour, or until doubled in size. Roll the dough to about ¾ inch thick and cut into rounds using a cookie cutter. Sprinkle both sides with cornmeal, place on a baking tray, cover, and let rise for another 30 minutes. Heat a lightly greased skillet over low heat and cook the muffins for 6–8 minutes per side until golden brown and cooked through. If needed, finish in a 350°F (175°C) oven for 5–8 minutes. Let cool slightly, split open with a fork, and toast until crispy. Serve warm with butter, jam, honey, or eggs.
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