@emmagrace.daily: Properties: * 350g wheat flour * 200ml warm milk * 2 honey * 1 teaspoon of salt * 1 butter * 1 sachet of dry organic yeast * 50g sweet raisins Lighting mode: Mix the warm milk, honey and yeast until dissolved. Then add the soft butter, salt, raisins and flour little by little until a firm dough forms. Soak well for a few minutes and let it rest until doubled in size. Model into small rolls, cut on top and let it grow a little longer. Bake in a preheated oven at 180°C until golden and soft. Sweet, soft bread, perfect for afternoon tea. 🍇☕️#jesuslovesyou #godislove #ilovegod #jesusheals #amen🙏