@halina.horin: Lavash Beef Rolls Ingredients: * Ground beef * Lavash bread * Fresh herbs * Salt, pepper, and spices to taste For the sauce: * Mayonnaise * Sour cream * Fresh herbs Instructions: 1. Mix the ground beef with chopped herbs, salt, pepper, and your favorite spices. 2. Spread the beef mixture evenly over the lavash. 3. Cut the lavash into long strips. 4. Roll each strip into a small roll and secure with a toothpick. 5. Place on a baking tray and bake at 320°F for about 25 minutes, or until the beef reaches an internal temperature of 160°F. 6. Mix mayonnaise, sour cream, and chopped herbs to make the sauce. #LavashRolls #GroundBeefRecipes #EasyDinner

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Sunday 11 October 2026 14:00:06 GMT