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@lakou_kou: 🖤💛⚒️🥕 @MôùSsà Touahria Kharbél

Mourad Lakoukou
Mourad Lakoukou
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Region: DZ
Sunday 11 October 2026 18:15:09 GMT
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yh.cine
⭐️⭐️⭐️⭐️⭐️ :
Cha3la 1931%🔥
2026-10-12 02:13:00
0
yacinelevrai_10
Y6ine0_0 💫🥇 :
Cha3la sahby 🖤💛
2026-10-11 18:26:02
0
sidou.zr1
🔕 :
🔥🔥
2026-10-11 23:52:29
0
aissa.harachi04
🇬🇧 :
2026-10-11 20:21:39
0
aa___migo
Àa migoo :
نغلبوهم ڨع 🖤💛🖤💛🖤💛🖤💛
2026-10-11 21:05:41
0
aymenhs29
Aymen 🔥💫 :
💛🖤💪🏻
2026-10-11 23:24:17
0
azzou038
♞Ã𝒛𝒛õũ🔥 :
[Réconfortant][Réconfortant][Réconfortant]
2026-10-11 20:34:57
0
abd2.g
ig2abdouuuu🫐 :
😉🤫
2026-10-11 22:37:38
0
sohaib__67
Sohaib💫✨ :
❤️❤️❤️
2026-10-11 18:19:33
0
hamza.rana657
حمزة الحراشي :
💛🖤💛🖤🖤💛🖤
2026-10-11 20:42:09
0
abdou.ben3304
🦁Abdou Ben🦁 :
💛⚒️🖤
2026-10-11 23:21:44
0
ahmedbecissaofficial
LPOUNDA🇬🇧 :
💪💪🔥🔥
2026-10-11 19:01:43
0
anisbousnadji1
Anis bousnadji🔥❤️ :
🖤💛🔥
2026-10-11 18:33:04
0
mss.touahria.khar
MôùSsà Touahria Kharbél :
🔥🔥🔥
2026-10-11 18:31:30
0
ish1aaaak.01
Ishak.01🤍🔋 :
💛💛💛
2026-10-12 00:02:09
0
zeyxnu_
Zeshe 🕊️ :
🔥🔥🥕
2026-10-12 00:31:15
0
To see more videos from user @lakou_kou, please go to the Tikwm homepage.

Other Videos

Kuv tsi paub hai lu hmoob #fypシ #foryou #🐷 #อย่าปิดการมองเห็น
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No time to check time ⌚️#zeitun #tiktoksomali
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
#HelloTalkFriend#languagepartner
#HelloTalkFriend#languagepartner
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Gemini Hùng Huỳnh - 'Đẹp Mã' | OPENVERSE #GeminiHungHuynh #DepMa #Tiemgaudepmachallenge

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