@meat_recipes00: Creamy Ground Beef & Egg Noodle Skillet 🥩🍜🧀 Ingredients 👇 (Serves 4) • 1 lb ground beef • 8 oz egg noodles • 1 small onion, diced • 2 cloves garlic, minced • 1½ cups beef broth • 1 cup heavy cream • 1 cup shredded cheddar cheese • ½ cup cream cheese • 1 tsp Italian seasoning • ½ tsp garlic powder • ½ tsp black pepper • ½ tsp salt • 1 tbsp olive oil ✨ Quick Steps 1. Cook the egg noodles according to the package directions and drain. 2. Heat olive oil in a large skillet and brown the ground beef with the onion and garlic. 3. Season with salt, pepper, garlic powder, and Italian seasoning. 4. Pour in the beef broth and heavy cream. Stir and bring to a gentle simmer. 5. Add cream cheese and cheddar, stirring until smooth and creamy. 6. Fold in the cooked egg noodles and simmer for 2–3 minutes until everything is coated in the creamy sauce. 7. Serve hot with extra shredded cheese on top! 🔥 #GroundBeefRecipes #EasyDinner #comfortfood