@rosalinevanhorn72: Method: Mix warm milk, yeast, sugar, eggs, melted butter, vanilla, flour, and salt into a soft dough. Knead until smooth, then let it rise until doubled. Roll out the dough and cut into rings. Allow the donuts to rest again before frying in hot oil until puffed and golden. Drain well, then coat with melted chocolate or powdered sugar. Serve fresh.

rosalinevanhorn72

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Monday 12 October 2026 14:27:45 GMT