🥔🥣 Slow Cooker Creamy Potato & Hamburger Soup — Tender Potatoes, Savory Ground Beef & Vegetables in a Rich, Creamy Broth! ✨🤎 INGREDIENTS 1 lb ground beef 4 cups potatoes, peeled & cubed 1 small onion, chopped 3 cloves garlic, minced 1 cup carrots, sliced 1 cup celery, chopped 4 cups chicken or beef broth 1 tsp Italian seasoning 1/2 tsp paprika Salt and black pepper to taste 8 oz cream cheese, softened 1 cup heavy cream Fresh parsley, optional METHOD 1️⃣ Brown the ground beef in a skillet and drain excess fat. 2️⃣ Add beef, potatoes, onion, garlic, carrots, and celery to the slow cooker. 3️⃣ Pour in the broth and season with Italian seasoning, paprika, salt, and pepper. 4️⃣ Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours, until the potatoes are tender. 5️⃣ Add softened cream cheese during the final 30 minutes and stir until smooth. 6️⃣ Stir in the heavy cream and cook for another 15–20 minutes. 7️⃣ Taste and adjust the seasoning before serving. 🍽️ SERVE: Top with fresh parsley and serve warm with crusty bread or biscuits. #HappyMonday #phototrend #followmyrecipes #soupseason #crockpotrecipes - @315justme