@itskatieliving: Ingredients * 1 double espresso shot * ¾ cup milk * 4 pumps Torani Crème de Banana syrup * 3 tsp brown sugar * ⅛ tsp vanilla bean paste * Ice Instructions 1. Add the banana syrup, brown sugar, and vanilla paste to a glass. 2. Brew your double espresso directly over the mixture. 3. Stir until the brown sugar dissolves. 4. Fill a glass with ice. 5. Pour in the milk and espresso mixture Brown Sugar Coldfoam * Equal parts heavy cream and Starbucks brown sugar sweet cream * Froth until thick * Top with brown butter topping and banana slices @Nespresso @Nespresso USA @fairlife @Torani #homebarista #coffeeideas #latterecipe #nespresso #bananabreadlatte

Katie | Home & Lifestyle

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Monday 12 October 2026 16:35:59 GMT