@veganricha: This Marry Me White Bean Soup is creamy, rich, and packed with flavor! Tender white beans simmer in a luscious, garlicky sun-dried tomato broth for a comforting, satisfying meal that’s easy to make. Serve with crusty bread to soak up every last drop! #vegansoup #whitebeansoups Ingredients For the Cream * 1/4 cup raw cashews soaked in hot water for 15 minutes * 2 tablespoons hemp seeds * 3 ounces firm tofu * 2 tablespoons nutritional yeast * 1 cup water or vegetable stock For the Marry Me Soup * 2 teaspoons olive oil * 4 cloves garlic minced * 1/2 teaspoon dried oregano * 1/2 to 1 teaspoon Italian herbs * 1/2 teaspoon red pepper flakes * 1 teaspoon smoked paprika * 1 1/2 tablespoons tomato paste * 1/4 cup chopped sun-dried tomatoes * 1 cup chopped red or white onion or 3 shallots, chopped * 1/2 cup chopped red bell pepper * 1/2 teaspoon salt divided * 15 ounce can white beans such as cannellini beans, drained, or 1 1/2 cups cooked white beans of choice or chickpeas * 1 cup water or stock * 2 to 3 cups chopped baby greens such as kale, spinach, or a mix * 1 tablespoon lemon juice For Garnish * vegan Parmesan * additional red pepper flakes * fresh herbs such as basil or parsley

Richa Hingle

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Region: US

Monday 12 October 2026 18:13:53 GMT