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@language.hours1:

Language Hours
Language Hours
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Region: AO
Monday 12 October 2026 20:26:00 GMT
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Comments

flnia.tiago
Flánia Tiago :
What do I do to learn English?
2026-10-13 10:07:37
0
chrisbamuswa
le padre :
I'm really appreciate it
2026-10-12 20:28:41
0
flnia.tiago
Flánia Tiago :
Good morning, I follow your videos and I really like them. I'm just starting to learn English, I'm learning English on my own. I started by setting my phone to English.
2026-10-13 10:04:37
0
flnia.tiago
Flánia Tiago :
All my social media accounts are in English and I'm watching all your videos, but I still don't know even the basics. Right now I'm using my phone's translator.
2026-10-13 10:06:56
0
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Other Videos

Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting


#PueblosOriginarios #MujeresXingu #CulturaIndigena #Urucum #kuarup
#PueblosOriginarios #MujeresXingu #CulturaIndigena #Urucum #kuarup
Grrrrr i look sm better now #rebeccatrend #obsessesd #rebecca #fyp #wowie
Grrrrr i look sm better now #rebeccatrend #obsessesd #rebecca #fyp #wowie
Where the mist meets history, an unforgettable scene is born. 🌫️🏯
Where the mist meets history, an unforgettable scene is born. 🌫️🏯


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