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@t.m.e126: #eritreantiktok🇪🇷🇪🇷habesha #eritreantiktok🇪🇷🇪🇷habesha #eritreantiktok #bilenmusic #eritreantiktok🇪🇷🇪🇷habesha

T.e.m
T.e.m
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Region: CA
Monday 12 October 2026 21:08:58 GMT
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mielattekul
Mielat Tekulu :
💜💜💜
2026-10-13 17:48:14
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.abdu.hamed
Abdu Hamed :
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2026-10-13 16:23:19
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onedey147
Sened 🥺🖇 :
[Heartwarming][Heartwarming][Heartwarming]
2026-10-13 14:04:21
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meme👑🇪🇷🇨🇦 :
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2026-10-13 05:10:32
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6 FRENCH FRIES VARIETIES 1. MASALA PERI PERI FRIES Ingredients: - 2 Large Potatoes Cut - 1 tbsp Peri Peri Seasoning - 1 tsp Chaat Masala - Oil for Frying Method: 1. Double fry cut potatoes until extra crisp. 2. Drain oil on paper towel immediately. 3. Toss warm fries in peri peri seasoning. -------------------------------------------------- 2. SOUTH INDIAN GUNPOWDER FRIES Ingredients: - 2 Large Potatoes Cut - 1 tbsp Idli Podi (Gunpowder) - 1 tbsp Melted Ghee - Curry Leaves Crisp Method: 1. Deep fry potato sticks until golden brown. 2. Drizzle warm melted ghee over fries. 3. Toss with idli podi and crispy curry leaves. -------------------------------------------------- 3. CHEESY TIKKA LOADED FRIES Ingredients: - 2 Large Potatoes Cut - 1/2 cup Melted Cheese Sauce - 2 tbsp Tikka Sauce - Chopped Green Chilies Method: 1. Fry potatoes until golden and crunchy. 2. Pile fries into bowl; pour warm cheese sauce. 3. Drizzle tikka sauce and top with chilies. -------------------------------------------------- 4. SWEET POTATO MASALA FRIES Ingredients: - 2 Sweet Potatoes Cut - 1/2 tsp Cumin Powder - 1/2 tsp Amchur (Mango Powder) - 1 tbsp Cornstarch Method: 1. Coat sweet potato strips in cornstarch. 2. Air fry or deep fry until crisp. 3. Season with cumin and amchur powder. -------------------------------------------------- 5. CRISPY GARLIC HERB FRIES Ingredients: - 2 Large Potatoes Cut - 1 tbsp Minced Garlic - 1 tsp Dried Herbs (Oregano/Thyme) - 1 tbsp Olive Oil Method: 1. Saute minced garlic in olive oil. 2. Fry potatoes crisp and drain well. 3. Toss hot fries with garlic oil and herbs. -------------------------------------------------- 6. SCHEZWAN POTATO FRIES Ingredients: - 2 Large Potatoes Cut - 2 tbsp Schezwan Sauce - 1 tbsp Spring Onions Chopped - Oil for Frying Method: 1. Deep fry potato fries until golden brown. 2. Stir-fry briefly with spicy Schezwan sauce.#Queensizzle #SpicySpices #meatlovers #viral #frystyle 3. Garnish with chopped fresh spring onions.
6 FRENCH FRIES VARIETIES 1. MASALA PERI PERI FRIES Ingredients: - 2 Large Potatoes Cut - 1 tbsp Peri Peri Seasoning - 1 tsp Chaat Masala - Oil for Frying Method: 1. Double fry cut potatoes until extra crisp. 2. Drain oil on paper towel immediately. 3. Toss warm fries in peri peri seasoning. -------------------------------------------------- 2. SOUTH INDIAN GUNPOWDER FRIES Ingredients: - 2 Large Potatoes Cut - 1 tbsp Idli Podi (Gunpowder) - 1 tbsp Melted Ghee - Curry Leaves Crisp Method: 1. Deep fry potato sticks until golden brown. 2. Drizzle warm melted ghee over fries. 3. Toss with idli podi and crispy curry leaves. -------------------------------------------------- 3. CHEESY TIKKA LOADED FRIES Ingredients: - 2 Large Potatoes Cut - 1/2 cup Melted Cheese Sauce - 2 tbsp Tikka Sauce - Chopped Green Chilies Method: 1. Fry potatoes until golden and crunchy. 2. Pile fries into bowl; pour warm cheese sauce. 3. Drizzle tikka sauce and top with chilies. -------------------------------------------------- 4. SWEET POTATO MASALA FRIES Ingredients: - 2 Sweet Potatoes Cut - 1/2 tsp Cumin Powder - 1/2 tsp Amchur (Mango Powder) - 1 tbsp Cornstarch Method: 1. Coat sweet potato strips in cornstarch. 2. Air fry or deep fry until crisp. 3. Season with cumin and amchur powder. -------------------------------------------------- 5. CRISPY GARLIC HERB FRIES Ingredients: - 2 Large Potatoes Cut - 1 tbsp Minced Garlic - 1 tsp Dried Herbs (Oregano/Thyme) - 1 tbsp Olive Oil Method: 1. Saute minced garlic in olive oil. 2. Fry potatoes crisp and drain well. 3. Toss hot fries with garlic oil and herbs. -------------------------------------------------- 6. SCHEZWAN POTATO FRIES Ingredients: - 2 Large Potatoes Cut - 2 tbsp Schezwan Sauce - 1 tbsp Spring Onions Chopped - Oil for Frying Method: 1. Deep fry potato fries until golden brown. 2. Stir-fry briefly with spicy Schezwan sauce.#Queensizzle #SpicySpices #meatlovers #viral #frystyle 3. Garnish with chopped fresh spring onions.
#حفيدي_الغالي #مواليد_بيبي #اكسبلورexplore
#حفيدي_الغالي #مواليد_بيبي #اكسبلورexplore

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